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Chembezi, Duncan M.; Chaverest, E'licia L.; Wheelock, Gerald; Sharma, Govind C.; Kebede, Ellene; Tegegne, Fisseha. |
This study uses multivariate statistical procedures to assess producers’ preferences for mandatory labeling of genetically modified (GM) products. The analysis is based on a sample of 1,887 farm producers in ten Southern states of the U.S. who claimed to be “somewhat knowledgeable” about biotechnology. A logistic regression model was employed to isolate characteristics of producers assumed to influence their perceptions of biotechnology and preferences for mandatory labeling. The study highlights a number of important findings with significant implications. It reveals that most producers in the ten states are older (average age is 58 years) and have some college education but remain part-time farmers, dependent largely on off-farm income for their... |
Tipo: Report |
Palavras-chave: Food Consumption/Nutrition/Food Safety. |
Ano: 2008 |
URL: http://purl.umn.edu/55602 |
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