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Green soybean seeds: effect on physiological quality Ciência Rural
Teixeira,Sheila Bigolin; Silva,Joseano Graciliano da; Meneguzzo,Michele Renata Revers; Martins,Andrea Bicca Noguez; Meneghello,Geri Eduardo; Tunes,Lilian Vanussa Madruga de.
ABSTRACT: The objective of this research was to assess the manner in which the presence of green soybean seeds affects their physiological quality. In this study, six lots of soybean seeds of cultivar 5958RSF IPRO with 0, 0, 7, 8, 16 and 18% of green seeds were examined. The tests done included the first germination count, germination, electrical conductivity, field emergence, accelerated aging, emergence speed index, Tetrazolium, length, dry mass and seedling growth curve. Results were tested employing the normality test and analysis of variance, and the means were compared by the Tukey test at 5% probability level, employing the Rbio statistical program. Growth data were analyzed by the nonlinear regression analytical method, using the SigmaPlot 12.0...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Abiotic stress; Decay; Seedling growth; Glycine max.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020000200201
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