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Analysis of the soil food web structure under grass and grassclover Organic Eprints
Eekeren, N.J.M. van; Smeding, F.W.; Vries, F.T.; . Bloem, J..
The below ground biodiversity of soil organisms plays an important role in the functioning of the the soil ecosystem, and consequently the above ground plant production. The objective of this study is to investigate the effect of grass or grass-clover in combination with fertilisation on the soil food web structure. In 2003 a fertilisation trial on grass and grassclover was sampled for soil organisms. Data were agglomerated in seven trophic groups, and classified by means of TWINSPAN. TWINSPAN clearly distinguished three main soil food web structures: Type 1: Grass plots with a high biomass of bacteria and fungi; Type 2: Grass-clover plots with a high biomass of earthworms; Type 3: Grass and grass-clover plots, that received relativily high...
Tipo: Conference paper, poster, etc. Palavras-chave: Soil biology.
Ano: 2005 URL: http://orgprints.org/9217/1/1685.pdf
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Soil biota in grassland, its ecosystem services and the impact of management Organic Eprints
van Eekeren, N.; Murray, P.J.; Smeding, F.W..
In the search for sustainable grassland systems, self-regulating processes in the soil become increasingly important. Soil biota play an important role in these processes and in the provision of various ecosystem services. For grassland systems important ecosystem services are supply of nutrients, soil structure maintenance and water retention. For developing and optimising sustainable grassland systems, insight is needed into the mechanisms by which soil biota are influenced by management and what it means for the functioning of the soil-plant system. Interactions between soil and plants can be represented by a cyclic conceptual framework including plant/roots, soil biota and soil properties. The challenge for sustainable grassland is to allow this cycle...
Tipo: Conference paper, poster, etc. Palavras-chave: Nutrient turnover; Soil biology.
Ano: 2007 URL: http://orgprints.org/11112/1/1931_2.pdf
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