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YIELD AND QUALITY OF BELL PEPPER FRUITS IRRIGATED WITH MAGNETICALLY TREATED WATER 196
Lorenzoni, Marcelo Zolin; Rezende, Roberto; Seron, Cássio de Castro; Souza, Álvaro Henrique Cândido de.
The application of magnetically treated water is a valuable technique for crop irrigation to enhance the yield and quality of agricultural products. This study aims to evaluate the effect of irrigation water depths and the application of water with and without magnetic treatment on the yield and quality of bell pepper fruits in a controlled environment, verifying the effect of magnetically treated water on soil water retention. Two experiments were conducted in the Irrigation Technical Center of the Universidade Estadual de Maringá, Maringá/PR; the first on Summer 2017-2018, and the second on Winter-Spring 2018. A randomized block design with a factorial scheme 3 x 2 with four repetitions was used for the first experiment and a 2 x 2 scheme with six...
Tipo: Info:eu-repo/semantics/article
Ano: 2021 URL: http://periodicosonline.uems.br/index.php/agrineo/article/view/6153
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