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| Ribeiro,G.; Belli,C.B.; Machado,T.S.L.; Souza,V.A.F.; Silva,L.C.L.C.. |
| ABSTRACT The aim of this study was to determine the occurrence of EGUS and to quantify serum gastrin levels in jumping horses during competition season and interseason period. Forty jumping horses, competing at high level were randomly allocated into two groups, the Training Group: twenty jumping horses undergoing intense training and participating in competitions, and the Rest Group: twenty jumping horses in the interseason (resting period). The gastroscopic examinations and blood samples of the horses in the training group were performed 1-2 days following the competition while in the horses of the rest group, following 4 weeks of rest. The serum gastrin levels were measured at two different times: pre-feeding and two hours after feeding the horses... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Horses; Gastric ulcers; Gastrin. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352019000200357 |
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