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Registros recuperados: 3
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Promoting Food Security in Rwanda through Sustainable Agricultural Productivity: Meeting the Challenges of Population Pressure, Land Degradation, and Poverty 31
Clay, Daniel C.; Byiringiro, Fidele Usabuwera; Kangasniemi, Jaakko; Reardon, Thomas; Sibomana, Bosco; Uwamariya, Laurence; Tardif-Douglin, David.
Tipo: Working or Discussion Paper Palavras-chave: Food Security and Poverty; Downloads July 2008-July 2009: 15.
Ano: 1996 URL: http://purl.umn.edu/11425
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Promoting Food Security in Rwanda Through Sustainable Agricultural Productivity: Meeting the Challenges of Population Pressure, Land Degradation, and Poverty 31
Clay, Daniel C.; Byiringiro, Fidele Usabuwera; Kangasniemi, Jaakko; Reardon, Thomas; Sibomana, Bosco; Uwamariya, Laurence; Tardif-Douglin, David.
The horror of genocide and civil war have turned the world's attention to Rwanda over the last year. But before and beyond that conflict, there was hunger and the slow grinding poverty of small holder agriculture meeting with severe land scarcity and degradation. This report is about reversing the spiraling decline of the land and the economy in rural Rwanda. Three things conspire to accelerate this decline: unsustainable land use practices, insufficient non-farm employment, and rapid population growth. We focus on the forces behind productivity decline in Rwandan agriculture. This report examines how erosion, organic input use, soil conservation investments, use of fertilizer and lime, and land use strategies affect productivity. We then examine what...
Tipo: Report Palavras-chave: Food Security and Poverty; Land Economics/Use; Productivity Analysis; Downloads July 2008-July 2009: 54.
Ano: 1995 URL: http://purl.umn.edu/54054
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Finding the Balance Between Agricultural and Trade Policy: Rwanda Coffee Policy in Flux 31
Tardif-Douglin, David; Ngirumwami, Jean Leonard; Shaffer, James D.; Murekezi, Anastase; Kampayana, Theobald.
Coffee is the principal source of foreign exchange for Rwanda. Over the years the predominating coffee policy has been to remunerate coffee producing highly to ensure sufficient production and foreign exchange receipts. The current policy debate focuses on whether the government can remove or modify coffee laws in existence since 1978 in such a way as to reduce the burden of the State and return crop choice to farmers without bringing about a catastrophic collapse in foreign exchange inflows.
Tipo: Report Palavras-chave: Food security; Food policy; Trade policy; Agricultural and Food Policy; International Relations/Trade; F14.
Ano: 1996 URL: http://purl.umn.edu/54691
Registros recuperados: 3
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