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| Zezza, Alberto; Davis, Benjamin; Azzarri, Carlo; Covarrubias, Katia; Tasciotti, Luca; Anriquez, Gustavo. |
| This paper analyzes the household level impact of an increase in price of major tradable staple foods in a cross section of developing countries, using nationally representative household surveys. We find that, in the short term, poorer households and households with limited asset endowments and access to agricultural inputs will be hit the hardest by the price shock. Given the ample degree of heterogeneity among households and among the poor, the analysis emphasizes the importance of meaningful policy research to go beyond average impacts to look at how access to assets and inputs, livelihood strategies and other key household characteristics drive the magnitude and distribution of the effects of the price increases. |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Food prices; Poverty; Welfare; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; I3; O12; Q1. |
| Ano: 2009 |
URL: http://purl.umn.edu/51696 |
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| Zezza, Alberto; Tasciotti, Luca. |
| Urban agriculture (UA) is defined as the production of crop and livestock goods within city and town boundaries. According to some statistics, 200 million people are employed in UA, contributing to the food supply of 800 million urban dwellers [1]. In African countries, 40 per cent of urban dwellers are said to be engaged in some sort of agricultural activities and this percentage rises to 50 per cent in Latin American countries [2]. If such numbers are accurate UA may play a role in addressing urban food insecurity problems. This paper attempts to fill some of the key research gaps in this area using survey data for 15 developing or transition countries. The paper analyzes in a comparative perspective the importance of UA for the poor and food insecure... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Urban agriculture; Nutrition; Micro data; Food Consumption/Nutrition/Food Safety. |
| Ano: 2008 |
URL: http://purl.umn.edu/44390 |
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