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	Provedor de dados AgEcon (3) Autor Taylor, Michael R. (3) Hoffmann, Sandra A. (2) Batz, Michael B. (1) Cayford, Jerry (1) Krupnick, Alan J. (1) Morris, Joe (1) Mais... Palavra-chave Food Consumption/Nutrition/Food Safety (2) Agricultural biotechnology (1) Developing countries (1) Food security (1) O34 (1) Q16 (1) Research and Development/Tech Change/Emerging Technologies (1) United States patents (1) Mais... Tipo do documento Working or Discussion Paper (2) Conference Paper or Presentation (1) Ano 2004 (1) 2002 (1) 2001 (1) País United States (3) Idioma Inglês (3)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 3 Primeira ... 1 ... Última Redesigning Food Safety: Using Risk Analysis to Build a Better Food Safety System AgEcon Taylor, Michael R.; Hoffmann, Sandra A.. Tipo: Working or Discussion Paper Palavras-chave: Food Consumption/Nutrition/Food Safety. Ano: 2001 URL: http://purl.umn.edu/10784 IDENTIFYING THE MOST SIGNIFICANT MICROBIOLOGICAL FOODBORNE RISKS TO PUBLIC HEALTH: A NEW RISK-RANKING MODEL AgEcon Hoffmann, Sandra A.; Taylor, Michael R.; Morris, Joe; Krupnick, Alan J.; Batz, Michael B.. This paper presents a decision-analytic model for ranking the social burden of foodborne illness. The availability a consistent, transparent model allowing use of alternative ranking criteria and data assumptions will facilitate discussions between agencies committed to different criteria. By use of multiple criteria, the model highlights overlooked food safety problems. Tipo: Conference Paper or Presentation Palavras-chave: Food Consumption/Nutrition/Food Safety. Ano: 2004 URL: http://purl.umn.edu/20291 The U.S. Patent System and Developing Country Access to Biotechnology: Does the Balance Need Adjusting? AgEcon Taylor, Michael R.; Cayford, Jerry. Many agricultural and food security experts believe that biotechnology has potential to assist developing country farmers in meeting current and future food needs. Most of the tools of biotechnology have been developed, however, by companies, governments, and universities in industrialized nations; are the subject of U.S. patents; and have so far been applied commercially to address the needs of large-scale growers in the United States and other developed countries. For commercial and other reasons, applications of biotechnology that might benefit developing country farmers are unlikely in the foreseeable future to be developed and disseminated through commercial channels. At the same time, noncommercial, public sector researchers report that their access... Tipo: Working or Discussion Paper Palavras-chave: United States patents; Agricultural biotechnology; Developing countries; Food security; Research and Development/Tech Change/Emerging Technologies; O34; Q16. Ano: 2002 URL: http://purl.umn.edu/10872 Registros recuperados: 3 Primeira ... 1 ... Última

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