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| Ugur,Atnan; Maden,Hande Ayhan. |
| Sweet corn (Zea mays L. var. saccharata) attracts people with its amazing flavour. Adverse environmental factors decrease plant's cob yield and quality. A more effective production can be made by using resistant varieties and adjusting the sowing and plating periods. In this study, the effect of direct seed sowing and cultivating with seedlings in three different times (5, 15 and 25 May) on the sweet corn's cob yield and certain quality features have been investigated. In the research hybrid sweet corn varieties; 2201, Challenger, Merit, Sunshine and Yellow Baby were used. Ear weight, ear yield, ear length, ear diameter, sequence in ear, kernel numbers in the sequence, dry weight, TSS, chroma and hue values have been identified in the study. The values... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Corncob; Growing season; Kernel; Seedling. |
| Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542015000100048 |
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| Ugur,Atnan; Gok,Yasar; Ugur,Hacer Gok. |
| Many factors impact on food consumption behaviours. The aim of the study is to determine the impact of socio-demographic and ecological factors on vegetable consumption. A 14-question questionnaire was applied on a voluntary basis to 200 individuals who accepted to participate in the study. Their socio-demographic attributes and the vegetable consumption habits of their families were determined. Their average monthly budget for vegetables is 31.82±12.72. The two attributes of purchased vegetables with most demand are cleanliness (61.5%) and freshness (22%). The maximum price per 1 kg of vegetables, which individuals with an income of 301-450 can afford, is 0.96, but for individuals with an income of > 450, it is 1.25. It was observed that the... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Budget; Culture; Food; Habit; Vegetables. |
| Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612014000400007 |
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