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	Provedor de dados AgEcon (2) Autor Hobbs, Jill E. (2) Uzea, Adrian D. (2) Innes, Brian G. (1) Palavra-chave Agricultural and Food Policy (2) Consumer/Household Economics (2) Demand and Price Analysis (2) Food Consumption/Nutrition/Food Safety (2) Q13 (2) Q18 (2) Agribusiness (1) Animal welfare (1) Certification (1) Choice experiment (1) D12 (1) Environment (1) Farm animal welfare (1) Food Security and Poverty (1) Health Economics and Policy (1) Heterogeneity (1) Heterogeneous consumers. (1) Labelling (1) Quality assurance (1) Quality verification (1) Mais... Tipo do documento Conference Paper or Presentation (1) Report (1) Ano 2010 (1) 2008 (1) País United States (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Food QUALITY VERIFICATION: WHO DO CONSUMERS TRUST? AgEcon Hobbs, Jill E.; Innes, Brian G.; Uzea, Adrian D.. Food markets are increasingly characterized by an array of quality assurances with respect to credence attributes, many of which relate to agricultural production methods. A variety of organizations are associated with these quality assurance claims, including private, third party and public sector organizations. How do quality verifications from different sources affect consumer food choices? Who do consumers trust for assurances about credence attributes? This paper draws upon two recent studies to explore Canadian consumer attitudes toward environmental quality claims in a bread product and animal welfare quality claims in a pork product, along with attitudes toward quality verification from different sources. Analysis from two discrete choice... Tipo: Conference Paper or Presentation Palavras-chave: Choice experiment; Animal welfare; Environment; Quality verification; Heterogeneity; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy; Q13; Q18; D12. Ano: 2010 URL: http://purl.umn.edu/116425 Farm Animal Welfare and Quality Verification AgEcon Uzea, Adrian D.; Hobbs, Jill E.. Existing empirical evidence suggests that farm animal welfare may not be a top-of-mind issue for many consumers in North America. Nevertheless, there is pressure from animal welfare groups on food retailers and processors to implement more stringent requirements for their suppliers. Is the demand for more stringent animal welfare protocols primarily determined by a subset of consumers with very strong preferences or by an underlying change in consumer and societal preferences? Who do consumers trust for credible quality assurances with respect to farm animal welfare attributes? This paper provides a basis for further analysis of these issues. The roles of different stakeholders in delivering farm animal welfare quality assurances to consumers are first... Tipo: Report Palavras-chave: Farm animal welfare; Quality assurance; Labelling; Certification; Heterogeneous consumers.; Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Q13; Q18. Ano: 2008 URL: http://purl.umn.edu/45498 Registros recuperados: 2 Primeira ... 1 ... Última

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