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The environmental benefits of investment in agricultural science and technology: an application of global spatial benefit transfer AgEcon
McVittie, Alistair; Hussain, Salman; Brander, Luke M.; Wagtendonk, Alfred; Verburg, Peter H.; Vardakoulias, Olivier.
Food security is a major current and future policy concern. The world population is projected to reach 9 billion by 2050 and continuing growth in economic output and incomes is expected to result in changing food consumption patterns. In particular the wider adoption of ‘Western’ diets will result in both higher calorie intake and greater meat consumption. Continuing climate change is expected to add further pressures to agricultural production. This paper presents the results of a global analysis funded by the TEEB study on the environmental benefits of investment in agricultural knowledge, science and technology, specifically in terms of closing the gaps between developing and developed country agricultural productivity. The results show that by easing...
Tipo: Conference Paper or Presentation Palavras-chave: Research and Development/Tech Change/Emerging Technologies.
Ano: 2011 URL: http://purl.umn.edu/108955
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