| ABSTRACT The tetrazolium (TZ) test is one of the main methods to estimate vitality or viability and seed vigor. The aim of this study was to improve the methodology and reduce the execution time of tetrazolium test on carrot seeds, considering two existing references on this subject. Eight lots of ‘Brasilia’ carrot seeds were used. The hydration, during the pre-conditioning of the seeds, was done in two ways: directly in water during 18 hours and in rolls of filter paper during 2 hours. Seed color was analyzed through combinations between cutting types, concentration, period and temperature used during contact with the TZ solution. Three types of longitudinal cutting were used, before immersion in the tetrazolium solution: a) lateral and as distant as... |
