Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 3
Primeira ... 1 ... Última
Imagem não selecionada

Imprime registro no formato completo
FOGYASZTÓI VÉLEMÉNYEK A BIO-SERTÉSHÚSRÓL, ILLETVE A SERTÉSHÚSFOGYASZTÁSRÓL AgEcon
Kiss, Csilla; Vincze, Judit; Tenk, Antal; Paszthy, Gyorgy; Toaso, Szilvia.
A magyarországi fogyasztók jelentősebb része hallott ugyan a bio-sertés-húsról és automatikusan azonosítja is azt a mangalicahússal, ennek ellenére vá-sárlásai során nem találkozott még ilyen jellegű termékekkel. Ez a hazai piac sa-játossága. Az értékesítés több csatornán folyik, de a vásárlók nem rendelkeznek kellő információval arról, hogy hol juthatnak bio-sertéshúshoz. (A bioboltok csak igen kis hányada forgalmaz ökológiai termelésből származó húst.) Első feladat lehetne ezért a népszerűsítés, a megismertetés. Az egészséges táplálkozás fontossága mellett környezettudatos gondolkodásra szükséges „nevelni” az em-bereket. Ezután lehet fejleszteni az értékesítési csatornákat (direkt értékesítés, ökopiacok, bioboltok, „biosarkok”). Meg kell célozni e...
Tipo: Journal Article Palavras-chave: Ökológiai termelés; Bio-sertéshús; Fogyasztói vélemények; Vásárlói szokások; Ecological production; Bio-pork; Consumers’ views; Shoppers’ behaviour; Food Consumption/Nutrition/Food Safety; Marketing.
Ano: 2005 URL: http://purl.umn.edu/54418
Imagem não selecionada

Imprime registro no formato completo
THE PRESENT STATE AND PROSPECTS OF HUNGARIAN GOOSE FARMS AFTER EU ACCESSION AgEcon
Toaso, Szilvia; Birkas, Endre; Vincze, Judit.
Hungary has centuries-old goose-breeding traditions. Fat goose-liver takes a high-ranking place in the line of so-called „Hungaricums” (i.e. typically Hungar-ian products). Its meat is particularly favoured on Márton’s-day especially in the countryside. Hungary produces 1,800-1,900 tons of fat goose-liver every year. About 75% of the production is exported generating an income of 30-35 million USD per year. Several goose-products (such as breast and thigh) represent an increasing pro-portion of exported poultry products in the last few years. The future production of Hungarian goose-liver will be determined by export-prices, but the Animal Protection Act in the EU will also have some influence on the operations of this sector. Typically in Europe there is...
Tipo: Journal Article Palavras-chave: Goose liver; High share in export; Enimal healthcare regulation; Libamáj; Magas exportárbevétel; Állatjóléti szabályok; Agribusiness; Livestock Production/Industries.
Ano: 2005 URL: http://purl.umn.edu/54409
Imagem não selecionada

Imprime registro no formato completo
Efficiency analysis of a sheep farm AgEcon
Vincze, Judit; Tenk, Antal.
Our study shows an analysis of a sheep farm. The present farm was chosen for analysis due to the fact that it is run under special natural conditions and as for the sheep farming, it has quite a few non-typical features. These raise some economic issues, which have to be analysed, questions have to be answered that may result in useful conclusions. Since sheep farming does not seem to be able to overcome its difficulties on its own, the EU support system could give the initial step necessary for the success and would also help to sustain sheep farms. The amount of grant that is usual in the EU could provide for the sustainability of this sector, the relative safety of sales, the equal chances of the farms operating under different capabilities and if...
Tipo: Journal Article Palavras-chave: Ewe; Production cost; Yield; Production value; Results of sector; Agricultural and Food Policy; Livestock Production/Industries; Production Economics.
Ano: 2007 URL: http://purl.umn.edu/51953
Registros recuperados: 3
Primeira ... 1 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional