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Leiber, F.; Messikommer, R.; Meier, J.S.; Wenk, C.. |
Buckwheat (Fagopyrum esculentum) has a high ecological value due to the long and intensive flowering as well as its favorable impact on soil fertility. In addition, as a typical catch crop, it provides the possibility of a second harvest on arable land in moderate European regions. However, in Europe demand for buckwheat kernels as food is low. Therefore, the question arises whether cultivation of this plant could be promoted by using it as animal feed. In the current experiment, the extent to which buckwheat is consumed by laying hens was tested in conjunction with potential effects on egg yield and quality. Three groups of laying hens (n=13 per group) were fed a layer diet containing either 40% wheat, 40% hulled buckwheat or 40% crude buckwheat.... |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Biodiversity and ecosystem services; Feeding and growth. |
Ano: 2009 |
URL: http://orgprints.org/14795/1/Leiber_14795.pdf |
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