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Kohlschütter, Niels; Zarin, Sarah Sakineh; Bellof, Gerhard; Schmidt, Eggert; Werner, Carsten; Mörlein, Daniel; Pahl, Hubert; Köpke, Ulrich. |
Suitable conservation strategies for endangered domesticated breeds hinge on the knowledge of their special traits and benefits. We compared the performance of en-dangered geese and turkey breeds with common hybrid breeds, and focussed on meat quality as a potential marketing factor for a cost efficient on-farm conservation strategy. The animals were reared under identical feeding and housing conditions. In comparison with the endangered breeds, the hybrid breeds of both species were heavier and showed a lower feed conversion ratio. The meat of the endangered goose breed showed a higher drip loss, while the meat of the endangered turkey breed had less cooking loss, a higher shear force, and was preferred in a sensory test. Differ-ences in body weight gain... |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Poultry; Breeding and genetics; Farm economics. |
Ano: 2007 |
URL: http://orgprints.org/9349/1/9349_Kohlsch%C3%BCtter_Poster.pdf |
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