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Metabolizable energy of different glycerine sources derived from national biodiesel production for broilers Rev. Bras. Ciênc. Avic.
Zavarize,KC; Menten,JFM; Pereira,R; Freitas,LW; Romano,GG; Bernardino,M; Rosa,AS.
The objective of the present study was to evaluate the quality of different glycerine sources produced in Brazil and to analyze their metabolizable energy levels and digestibility for broilers. Firstly, the composition of 10 samples of glycerine from different sources was analyzed. Secondly, glycerine from four different sources presenting contrasting compositions were selected to determine their metabolizable energy levels and digestibility in metabolism assays using 200 broilers between 21 and 29 days of age, applying the method of total excreta collection. The values of apparent metabolizable energy corrected for nitrogen balance of the four glycerine sources were 3145, 5026, 2828, and 2892 kcal/kg.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Alternative feedstuffs; Broilers; Metabolizable energy; Glycerol.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000400011
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Effects of glycerol on the metabolism of broilers fed increasing glycerine levels Rev. Bras. Ciênc. Avic.
Romano,GG; Menten,JFM; Freitas,LW; Lima,MB; Pereira,R; Zavarize,KC; Dias,CTS.
This study evaluated the metabolic response of broilers fed diets containing increasing crude glycerine levels in two bioassays. Birds were house in metabolic cages, and were distributed according to a completely randomized experimental design with five treatments of 4 replicates each (1st assay: 5 birds/ cage; 2nd assay: 1-20 days = 8 birds/ cage, and 21-42 days = 4 birds/cage). Treatments consisted of a control diet based on corn and soybean meal, and four other diets containing 2.5%, 5.0%, 7.5% and 10.0% glycerine derived from biodiesel. In experiment I, there was no effect (p>0.05) of glycerol level on liver weight or blood parameters. Serum blood glycerol levels of the birds fed 10% crude glycerine increased during the first nine days of diet...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Alternative feedstuffs; Energy source; Nutrition; Feed.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000100014
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Evaluation of Dietary Glycerin Inclusion During Different Broiler Rearing Phases Rev. Bras. Ciênc. Avic.
Freitas,LW; Menten,JFM; Zavarize,KC; Pereira,R; Romano,GG; Lima,MB; Dias,CTS.
ABSTRACT The objective of this study was to evaluate the effect of the dietary addition of different levels of glycerin on the performance, litter moisture, pododermatitis incidence, and carcass and parts yield of broilers. In total, 1,610 broilers were reared in 35 pens with 46 birds each. A completely randomized experimental design, with five treatments with seven replicates was applied. The experimental treatments were: T1: control diet; T2: dietary inclusion of 5% glycerin from 1-42 days of age; T3: dietary inclusion of 10% glycerin from 1-42 days of age; T4: dietary inclusion of 5% glycerin from 7-42 days of age; T5: dietary inclusion of 10% glycerin from 7-42 days of age. The diets containing glycerin fed since the pre-starter period improved broiler...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Alternative feedstuff; Biodiesel; Broiler litter nutrition; Pododermatitis.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2017000500091
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Glycerine derived from biodiesel production as a feedstuff for broiler diets Rev. Bras. Ciênc. Avic.
Silva,CLS; Menten,JFM; Traldi,AB; Pereira,R; Zavarize,KC; Santarosa,J.
The performance, carcass traits, and litter humidity of broilers fed increasing levels of glycerine derived from biodiesel production were evaluated. In this experiment, 1,575 broilers were distributed according to a completely randomized experimental design into five treatments with seven replicates of 45 birds each. Treatments consisted of a control diet and four diets containing 2.5, 5.0, 7.5, or 10% glycerine. The experimental diets contained equal nutritional levels and were based on corn, soybean meal and soybean oil. The glycerine included in the diets contained 83.4% glycerol, 1.18% sodium, and 208 ppm methanol, and a calculated energy value of 3,422 kcal AMEn/kg. Performance parameters (weight gain, feed intake, feed conversion ratio, live weight,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Alternative feedstuffs; Broilers; Biodiesel; Performance; Glycerol.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2012000300006
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Effect of nucleotides on broiler performance and carcass yield Rev. Bras. Ciênc. Avic.
Pelícia,VC; Sartori,JR; Zavarize,KC; Pezzato,AC; Stradiotti,AC; Araujo,PC; Mituo,MAO; Madeira,LA.
This study aimed at evaluating the effect of nucleotides on the performance and carcass yield of broilers fed diets with no antibiotic growth promoters (AGP), anticoccidials, or animal feedstuffs. In the trial, 600 Ross 308 male broilers were distributed in a completely randomized experimental design into six treatments with four replicates of 25 birds each. Treatments consisted of a control diet (CD), CD + AGP, CD + 0.04%, CD + 0.05%, CD + 0.06%, and CD + 0.07% nucleotides. The experimental diets did not contain anticoccidials, and birds were vaccinated against coccidiosis at three days of age. No significant differences were detected among broilers submitted to the different treatments in none of the studied parameters. Under the conditions of this...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broilers; Nucleotides; Performance.
Ano: 2010 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2010000100004
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Morphological changes of the intestinal mucosa of broilers and layers as affected by fasting before sample collection Rev. Bras. Ciênc. Avic.
Zavarize,KC; Sartori,JR; Gonzales,E; Pezzato,AC.
The present study aimed at evaluating the histo-morphological changes resulting from different fasting periods before the collection of tissue samples in different segments of the small intestine (duodenum, jejunum and ileum) of 7-d-old male chicks of a broiler and a layer strain. A completely randomized experimental design in in a 2x7 factorial arrangement, being two strains with different growth rates (Ross 308 and HyLine® W36) and seven fasting periods (0, 2, 4, 6, 8, 10 and 12 hours ), with six replicates, totaling 84 birds. The comparison of the morphometrics of the duodenum, jejunum and ileum of broiler and layer chicks demonstrated faster digestive tract development in broilers relative to layers. The fasting period caused morphological changes in...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Fasting; Intestine; Morphology; Organs; Strain.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2012000100004
Registros recuperados: 6
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