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Milestad, Rebecka; von Oelreich, Jacob; von Münchhausen, Susanne. |
It is clear that the industrialised food system is in need of a transformation into something less environmentally and socially destructive and less vulnerable to scarcity of non-renewable resources. While there are alternatives, there are very few examples of alternative/organic/localised/civic food systems that have been able to grow out of their niche and make a substantial difference. The examples that are available can tell us a lot about what it takes to create new models within the hegemonic food system and about what is needed for such food chains to develop and maintain momentum. Using some key notions in resilience thinking, this paper explores the adaptive capacity of organic food value chains from 10 European countries that have been able to... |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Farming Systems. |
Ano: 2015 |
URL: http://orgprints.org/30862/1/Exploring%20the%20adaptive%20capacity%20of%20growing%20mid.pdf |
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