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Certifying the commons: eco-certification, privatization, and collective action Ecology and Society
Foley, Paul; Environmental Policy Institute, Memorial University, Grenfell Campus;; McCay, Bonnie; Department of Human Ecology, Rutgers the State University; mccay@AESOP.RUTGERS.EDU.
We examine new dynamics of privatization and collective action in common pool resource situations facilitated by the nonstate multistakeholder institutions of the Marine Stewardship Council (MSC), the global leader in sustainability certification for wild caught seafood. Through a review of the literature and two case studies of fishing cooperatives in Baja California Sur, Mexico and on Fogo Island in the Canadian Province of Newfoundland and Labrador (NL), we advance two interrelated arguments. First, certification and eco-labeling institutions privatize fisheries governance in largely unexamined ways through the injection of new forms of exclusive rights or privileges into common pool resource situations already complicated by access and property...
Tipo: Peer-Reviewed Reports Palavras-chave: Baja California Sur Mexico; Collective action; Common pool resources; Commons; Community-based fisheries; Cooperatives; Environmental certification; Environmental governance; Fisheries; Fogo Island Newfoundland and Labrador Canada; Governance; Marine Stewardship Council; MSC; Northern shrimp; Privatization; Property rights; Spiny lobster; Sustainable.
Ano: 2014
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