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การใช้ 1-MCP เพื่อยืดอายุการวางจำหน่ายดอกมะลิ Thai Agricultural
Mayuree Krajayklang.
1-MCP at 0 (control), tablet (3,600 ppb) or 1 tablet (7,200 ppb) was applied to Jasminum sambac L. Ait flowers for 12 or 24 hr. and followed with or without ethephon at 100 ppm. in order to prolong shelf life and to investigate morphological change. Flowers were then placed at room temperature (30+1oC; 51+5% RH) for quality assessment until senescence. It was found that 1-MCP had shown an efficiency to reduce flower weight loss compared to the controlled throughout the experiment. Ethephon appeared to accelerate flower senescence. This condition gave a short period of flower shelf life for only 37.32 hr. However, 1-MCP significantly reduced the effect of ethephon. Therefore, the 7,200 ppb (or 1 tablet) 1-MCP concentration for 12 or 24 hr. showed the best...
Tipo: Collection Palavras-chave: Jasmine; Shelf life; Ethephon; 1-MCP; Jasminum sambac L. Ait; มะลิ; การเก็บรักษา; การยืดอายุการวางจำหน่าย; อายุการใช้งาน; เอทีฟอน; การเปลี่ยนแปลงทางกายภาพของดอก; การสูญเสียน้ำหนัก; การชะลอการเสื่อมสภาพ; การรักษาสภาพดอก; การบานของดอก.
Ano: 2009 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5834
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