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ผลของการเสริมกะเพราร่วมกับบอระเพ็ดต่อประสิทธิภาพการผลิตและต้นทุนค่าอาหารของการเลี้ยงไก่เนื้อสายพันธุ์ทางการค้า Thai Agricultural
Theera Chankaew; Monticha Putsakum; Sirilag Wongpichet.
This study was aimed to investigate the effect of Ocimum sanctum and Tinospora crispa supplemented on growth performance, feed intake, feed efficiency and feed cost in commercial broilers. One hundred and fifty day old Arbor Acres chickens of mixed sex were randomly sampled in a completely randomized design with 5 treatments and 3 replications, ten chickens per replication. All chickens were fed by commercial diet which was supplemented with various levels of Ocimum sanctum at 1%, 1%, 0.5% and 0.5% of completed feed, respectively, and Supplemented with Tinospora crispa Treatment 1 was a control group. Treatment 2, 3, 4 and 5 were supplemented with Ocimum sanctum and Tinospora crispa at 0.4 %, 0.2%, 0.4%, and 0.2% of completed feed, respectively. The...
Tipo: PhysicalObject Palavras-chave: Ocimum sanctum; Tinospora crispa; Commercial broiler; Production; Feed cost; ไก่เนื้อ; กะเพรา; บอระเพ็ด; สายพันธุ์ทางการค้า; ประสิทธิภาพการผลิต; ต้นทุนค่าอาหาร.
Ano: 2011 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5176
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