The aims of this study were to i) identify the influence of the GxE interaction in the selection of inbred lines of melon, and ii) test the efficiency of different indexes in the selection of inbred lines with a higher yield potential and better quality fruit. For these purposes, 98 inbred lines of yellow melon and two commercial controls, Vereda and AF-646, were evaluated in a randomized block design with two replications, at the conditions present in Mossoró and Baraúna. Analyses of the following traits were performed: fruit yield, mean fruit weight, pulp thickness, pulp firmness and soluble solids content. A complex portion of the GxE interaction was predominantly detected for all traits. The recommendation in this case is to promote selection in each... |