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Registros recuperados: 6.142 | |
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NOGUEIRA,AMANDA C.; SEHN,GEORGIA A.R.; REBELLATO,ANA PAULA; COUTINHO,JANCLEI P.; GODOY,HELENA T.; CHANG,YOON K.; STEEL,CAROLINE J.; CLERICI,MARIA TERESA P.S.. |
ABSTRACT Yellow sweet potato is mostly produced by small farmers, and may be a source of energy and carotenoids in the human diet, but it is a highly perishable crop. To increase its industrial application, yellow sweet potato flour has been produced for use in bakery products. This study aimed to evaluate the technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour. Breads were characterized by technological parameters and β-carotene levels during nine days of storage. Tukey’s test (p<0.05) was used for comparison between means. The increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and firmness, and an... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Baking; Carotenoids; Tubers; Healthiness; Agribusiness. |
Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652018000100283 |
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Viana,João Garibaldi Almeida; Waquil,Paulo Dabdab. |
This study intended to analyze comparatively the evolution and the structural changes in sheep production in Rio Grande do Sul and Uruguay, being the international wool crisis used as a reference point. The analysis method was based on an econometrics time series, and the analysis began with the estimation of models that used linear and semi logarithmic regression. The estimation of the models proved that there were structural changes in sheep production in these regions, and this estimation used the wool crisis as a point of reference. In Rio Grande do Sul after 1990, the variables of sheep stock, wool and sheep meat presented a negative variable in their posted annual growth rates, as they decreased by 5.9%, 5.6% and 5.6%, respectively. The negative... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Agribusiness; Agricultural economics; Sheep-raising. |
Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782013000600030 |
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Souza,Ângela Rozane Leal de; Revillion,Jean Philippe Palma; Waquil,Paulo Dabdab; Belarmino,Luiz Clovis; Lanfranco,Bruno Antonio. |
ABSTRACT: Rice is the basis of diet for almost half of the world population, and its culture is one of the strategic agroindustrial production chains in the agribusiness environment, in both economic and social levels. Thus, the comparative analysis between the production chains of rice milled in Rio Grande do Sul (RS), Brazil, and Uruguay was mainly motivated by the interest in knowing the differences in the business environment and public policies that impact the competitiveness of this chain in both study regions. Therefore, the objective of this study was to assess the economic efficiency, competitiveness, and effects of public policies of the rice production chain of milled rice in RS (Brazil) relative to Uruguay. The data collected in this study are... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Agribusiness; Comparative advantages; Rice cultivation; Policy analysis matrix (PAM). |
Ano: 2017 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782017000400201 |
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Ricci, Écio A.; Rezende Filho, Cyro de B.; Fortes Neto, Paulo; Batista, Getulio T.. |
A agricultura como atividade econômica tem início na Pré-história. Essencial para a sedentarização da humanidade se desenvolveu para suprir as necessidades de alimentos e fibras que eram coletados na natureza. No período da Expansão Colonial européia, a atividade tornou-se empresarial na forma de plantation. A partir daí, aliado às formas primitivas de práticas agrícolas a atividade passa a ter caráter predatório. Considerando esse fato, vários autores destacados neste artigo, discutem a agricultura praticada de forma sustentável. Por outro lado, a Agricultura Familiar tem sido estudada por Veiga (1996), Gomes (2004), Pereira (2009), Caetano (2010) e Vargas (2010). Similarmente, a Agricultura Comercial foi analisada por Assad e Almeida (2004), Santos... |
Tipo: Article |
Palavras-chave: Agricultura Familiar; Agroecologia; Agricultura Comercial; Agronegócio; Family Farm; Agroecology; Commercial Agriculture; Agribusiness. |
Ano: 2011 |
URL: http://hdl.handle.net/2315/174 |
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Stolf,Rubismar; Oliveira,Ana Paula Rodrigues de. |
ABSTRACT The National Alcohol Program (Proálcool) was a strategic policy of the Brazilian government to replace petroleum-based fuels with alcohol (ethanol). Based on the review, we can choose the 1960s as a start point for a leap in development. Over the 500 years of sugarcane history in Brazil, the crop enters the second decade of the 21st century with extraordinary strength and prestige, reaching its highest production in history. This made Brazil a leader in sugar and ethanol productions worldwide, with an energy-independent agribusiness. Moreover, effluents and polluting wastes were transformed into high-value inputs (e.g., vinasse, filter cake, and others). Environmentally friendly actions included developing organic cane production technology,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Strategies; Development; Agribusiness; World leadership. |
Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162020000200243 |
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SANGOI,LUIZ F.; KESSLER,ALEXANDRE M.; SILUK,JULIO C. M.; RIBEIRO,ANDREA M. L.; NEUENFELDT JÚNIOR,ALVARO L.. |
The present research aimed to develop a modeling capable of identifying the ideal profile of swine finishing producers using the interactive performance optimization, which began by verifying qualitative the criteria considered most relevant to the decision-making, generating a closed structured diagnosis that covers the socioeconomic aspects about the activity, until the design of a mathematical model able to translate the data obtained in quantitative information. For the verification, it was proposed a practical study for a universe of 120 members of a cooperative in the state of Rio Grande do Sul, Brazil. The results showed that, from the application and the definition of the ideal profile, it was possible to verify that 82 producers are in the group... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Swine production; Performance optimization; Competitiveness; Agribusiness. |
Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162015000200197 |
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FREIRE FILHO, F. R.; RIBEIRO, V. Q.; ROCHA, M. de M.; SILVA, K. J. D. e; NOGUEIRA, M. do S. da R.; RODRIGUES, E. V.. |
About 50 years ago cowpea was reported as a relatively minor tropical legume. However, in the last years, it has been emerging as one of the most important food legume of the 21st century (SINGH, 2010). Brazil is not out of this panorama. Brazilian agriculture is undergoing major technological changes and, in addition, globalization in agribusiness has caused impacts on the production chain of several crops, particularly those heavily dependent on the use of a large volume of agricultural inputs, mainly fertilizers and pesticides. Such crops have had a higher production cost each year. On the other hand, this situation has brought new opportunities. Business farmers have sought new alternatives for their production arrangements. In this context cowpea... |
Tipo: Folhetos |
Palavras-chave: Caupi; Production system; Production chain; Cadeia Produtiva; Sistema de Produção; Agribusiness; Cowpeas. |
Ano: 2012 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/953612 |
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Registros recuperados: 6.142 | |
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