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| Baum, Sabine; Cook, Peter; Stange, Henriette; Weingarten, Peter. |
| In the course of economic development there is a general downward trend of agricultural employment, although structural change in agriculture is often delayed. In the EU-15, agricultural employment decreased by -2.3% p.a. (measured in regular persons) and -3.0% p.a. (measured in annual working units) between 1995 and 2000. In some of the new EU Member States, employment in agriculture plummeted in the early 1990s, whereas in others it increased during the first years of transition and has served as a social buffer in times of economic hardship. The most important determinants of agricultural employment changes are labor saving technical progress, the macroeconomic environment, the farm structure, socio-economic characteristics of the farmer and... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Agricultural labor market; Agricultural policy; European Union; Transition countries; Case studies; Agricultural and Food Policy; Labor and Human Capital; J43; Q18; Q19. |
| Ano: 2006 |
URL: http://purl.umn.edu/25395 |
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| Baum, Sabine; Cook, Peter; Stange, Henriette; Weingarten, Peter. |
| In the course of economic development there is a general downward trend of agricultural employment. In the EU-15, agricultural employment decreased by 2.3% p.a. (measured in regular persons) and 3.0% p.a. (measured in annual working units) between 1995 and 2000. In some of the new EU Member States, employment in agriculture plummeted in the early 1990s, whereas in others it increased during the first years of transition and has served as a social buffer in times of economic hardship. The most important determinants of agricultural employment changes are labor saving technical progress, the macroeconomic environment, the farm structure, socio-economic characteristics of the farmer and agricultural support policies. Currently, farmers in the enlarged EU... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Agricultural labor market; Agricultural policy; European Union; Transition countries; Case studies.; Agricultural and Food Policy. |
| Ano: 2006 |
URL: http://purl.umn.edu/14962 |
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