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| Registros recuperados: 12 | |
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| GODOY, R. C. B. de; HELM, C. V.; KROLOW, A. C. R.; NALERIO, E. S.; SAMARY, F. T.; LIMA, L. K. F. de; JORGE, R. O.. |
| Embrapa presents, as results of its research projects, products that can be appropriated by agroindustries, both family and commodities, focusing on the development of new products and the improvement of the agroindustrial food processing for the population benefit. There are several solutions, from products developed based on plant raw materials, as well as from animal origin, and processes and machinery. Thus, the solution can go from a cultivar developed for industrial purposes, or a simple equipment to break an almond shell, or a portable meat industrialization unit approved to obtain legal records of production and commercialization. |
| Tipo: Capítulo em livro técnico (INFOTECA-E) |
Palavras-chave: Desafios de produção; Bioeconomia; Bioecnomy; Agriculture research; Agricultural technology; Desenvolvimento Sustentável; Pesquisa Agrícola; Tecnologia Agrícola; Inovação; Agricultural research; Sustainable development. |
| Ano: 2020 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1130689 |
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| He, Zhen. |
| In the process of industrialization of tomato industry in Xinjiang, the cooperative models of rural households and tomato processing enterprises are order type, mediated type and workshop type. The contents, closeness degree and stability of cooperation of them are different. Under different cooperation models, the closeness degree of pillar industry and rural households differs, as well as the speed and effect of the technology promotion. By comparing the situation of technology promotion under the three cooperative models, the results can be obtained. The workshop type can reduce the risks of adopting new technologies of farmers greatly; strengthen the internal motivation of farmers to adopt new technology, so it can attract more farmers. Therefore, the... |
| Tipo: Journal Article |
Palavras-chave: Industrialization; Agricultural technology; Promotion; Cooperative model; China; Agribusiness. |
| Ano: 2011 |
URL: http://purl.umn.edu/108397 |
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| Qaim, Matin; Stein, Alexander J.; Meenakshi, J.V.. |
| Micronutrient malnutrition affects billions of people world-wide, causing serious health problems. Different micronutrient interventions are currently being used, but their overall coverage is relatively limited. Biofortification that is, breeding staple food crops for higher micronutrient contents has been proposed as a new agriculture-based approach. Yet, as biofortified crops are still under development, relatively little is known about their economic impacts and wider ramifications. In this article, the main factors that will influence their future success are discussed, and a methodology for economic impact assessment is presented, combining agricultural, nutrition, and health aspects. Ex ante studies from India and other developing countries... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Micronutrient malnutrition; Public health; Biofortification; Agricultural technology; Impact analysis; Developing countries; Food Consumption/Nutrition/Food Safety; I1; I3; O1; O3; Q1. |
| Ano: 2006 |
URL: http://purl.umn.edu/25584 |
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| Registros recuperados: 12 | |
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