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Drying kinetics of blackberry leaves AGRIAMBI
Martins,Elton A. S.; Goneli,André L. D.; Goncalves,Alexandre A.; Hartmann Filho,Cesar P.; Siqueira,Valdiney C.; Oba,Guilherme C..
ABSTRACT Blackberry leaves have some pharmacological properties and one of the most widespread and studied uses is to relieve symptoms of the climacteric and other symptoms during the premenstrual period. Thus, drying becomes important for the conservation and storage of the product until its use or processing. The present study aimed to evaluate the drying kinetics of blackberry leaves, as well as to determine the effective diffusion coefficient and the activation energy during the drying process. Blackberry leaves were dried in an experimental fixed-bed dryer under four controlled temperature conditions (40, 50, 60 and 70 °C) and two drying air speeds (0.4 and 0.8 m s-1). With the experimental data of moisture ratio, eight mathematical models were fitted...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Morus nigra L.; Medicinal plant; Air speeds; Midilli model.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662018000800570
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