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| Gugołek,A.; Zabockłi,W.; Kowalska,D.; Janiszewski,P.; Konstantynowicz,M.; Strychalski,J.. |
| Three digestibility experiments on Arctic foxes were carried out. Control groups were fed standard diets (C1 and C2) composed of fresh or frozen animal by-products and steamed ground grain. Dry experimental diets (E1 and E2) contained animal meals, extracted meals and fat, were mixed with water prior to administration. In a preliminary experiment, the digestibility of dry diet E1 moistened with water for 15min and 24h was compared to determine the optimum moistening time during the experimental period proper. The preliminary experiment showed that moistening time had no significant effect on digestibility. In the main experiment, two independent digestibility trials were performed to compare the digestibility of diets fed to foxes during growth (C1 vs. E1)... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Vulpes lagopus; Feeding; Digestibility; Animal meal. |
| Ano: 2010 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352010000400026 |
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