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Rootstock on vine performance and wine quality of ‘Syrah’ under double pruning management 63
Dias,Frederico Alcântara Novelli; Mota,Renata Vieira da; Souza,Claudia Rita de; Pimentel,Rodrigo Meirelles de Azevedo; Souza,Laís Cristina de; Souza,André Luiz de; Regina,Murillo de Albuquerque.
ABSTRACT In the Brazilian Southeast, the production of high quality wines is attained by a new management approach called double pruning. This management changes the harvesting of wine grape (Vitis vinifera L.) from wet summer to dry winter through a two pruning procedures carried out during the year. The first pruning is done during the winter to induce a vegetative cycle (all clusters are removed) and a second pruning is done during the summer to induce the reproductive cycle. In this study, ten different rootstocks were compared in order to optimize yield and wine quality of Syrah vines conducted under autumn-winter season by double pruning approach. Syrah grapevines grafted onto ‘Rupestris du Lot’ and ‘IAC 766’ showed the highest pruning weight, while...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Vitis vinifera; Autumn-winter season; Vigor; Yield; Berry quality.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162017000200134
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