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| Registros recuperados: 10 | |
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| Nagata,Adriano Kaneo; Rodrigues,Paulo Borges; Alvarenga,Renata Ribeiro; Zangeronimo,Márcio Gilberto; Donato,Daniella Carolina Zanardo; Silva,José Humberto Vilar da. |
| The aim of this study was to evaluate carcass characteristics and quality of breast meat after the inclusion of phytase in broiler diets with different levels of apparent metabolizable energy (AMEn) corrected for nitrogen and reduced crude protein (CP) supplemented with essential amino acids following the concept of ideal protein. A total of 1,500 Cobb broilers from 22 to 42 days (initial weight of 833 ± 7 g and final weight of 2741 ± 48 g) were distributed in completely randomized design in a factorial 3x3+1 experiment (three levels of AMEn - 2,950; 3,100 and 3,250 kcal/kg - and three levels of CP - 14, 16 and 18% - and an additional treatment - control without phytase, with 3,100 kcal/kg EMAn, 19.2% PB and 0.4% available phosphorus), in six replications... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Available phosphorus; Dietary addictive; Enzyme; Ideal protein. |
| Ano: 2011 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542011000300020 |
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| Schmitt,Djalma Eugênio; Borghezan,Marcelo; Ambrosini,Vítor Gabriel; Comin,Jucinei José; Trapp,Talita; Brunetto,Gustavo. |
| Abstract: The objective of this work was to evaluate the yield and must composition of 'Cabernet Sauvignon' and 'Chardonnay' grapevines subjected to phosphorus applications to a soil from a high-altitude region of Southern Brazil, during three crop seasons. Experiments 1 and 2 were carried out in 'Cabernet Sauvignon' and 'Chardonnay' commercial vineyards, respectively, in the municipality of Água Doce, located in the Midwestern region of the state of Santa Catarina. The soil from the two vineyards was classified as a Typic Humicryept. The used source of P was triple superphosphate (45% P2O5). From 2011 to 2013, at flowering, a total of 0, 10, 20, 40, and 80 kg ha-1 P2O5 were applied in the crown projection area, to the soil surface, without incorporation,... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Vitis vinifera; Available phosphorus; 'Cabernet Sauvignon'; 'Chardonnay'; High altitude. |
| Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2020000102803 |
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| Pelicia,K; Garcia,EA; Faitarone,ABG; Silva,AP; Berto,DA; Molino,AB; Vercese,F. |
| This experiment studied the effect of four calcium (3.0, 3.5, 4.0, and 4.5%) and four available phosphorus levels (0.25, 0.30, 0.35, and 0.40%) in the diet of semi-heavy commercial layers after molting. Hisex Brown® layers between 90 and 108 weeks of age were distributed in a completely randomized experimental design with a 4x4 factorial arrangement with 16 treatments of five replicates of eight birds each. mortality, egg production, feed intake, egg mass, average egg weight, calcium and phosphorus intake, feed conversion ratio (per dozen eggs and per kg eggs), eggshell percentage and thickness, eggshell strength, eggshell weight per surface area (ESWSA), yolk percentage and color, albumen percentage, albumen and yolk heights, and blood and excreta calcium... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Available phosphorus; Egg quality; Nutritional requirements; Post-molting; Semi-heavy layers. |
| Ano: 2009 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2009000100007 |
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| Nagata,Adriano Kaneo; Rodrigues,Paulo Borges; Alvarenga,Renata Ribeiro; Zangeronimo,Márcio Gilberto; Rodrigues,Kênia Ferreira; Lima,Gustavo Freire Resende. |
| This study was conducted in order to evaluate the influence of different levels of metabolizable energy and crude protein in diets formulated according to the ideal protein concept with phytase supplementation on performance and nutrient excretion of broilers from 22 to 42 days age. It was used 1,500 Coob lineage broilers at 22 days of age and with initial weight of 833 ± 7g, distributed in completely randomized design in a 3 × 3 + 1 factorial scheme composed of three levels of correct apparent metabolizable energy (2,950; 3,100 and 3,250 kcal/kg), three levels of crude protein (14, 16 and 18%) and a control treatment, totaling ten treatments with six repetitions of 25 birds each. All diets, with the exception of the control, were supplemented with... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Addictive; Available phosphorus; Enzyme; Ideal protein; Metabolizable energy; Pollutants. |
| Ano: 2011 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011000800014 |
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| Souza,Luiz Waldemar de Oliveira; Moretti,Anibal de Sant'Anna; Tucci,Fernanda Marcussi; Souza,Nedilse Helena de; Leal,Paulo Ademar Martins; Anzai,Nelson Haruo. |
| One hundred ninety two swine were used in a trial to assess the relative bioavailability of phosphorus (RBP) in six phosphate sources. Phosphates were three feed grade phosphates (FP), two made in Brasil, and one USA made, and three rock phosphate samples (RP) originated from two mines sites in Brasil, and one mine site in Israel. Levels of calcium, phosphorus and fluorine in RP were 29, 12 and 1.7% (RP source 1), 33, 14 and 1.4% (RP source 2), and 30, 14 and 3.6% (RP source 3), respectively. Pigs were fed a corn-soybean meal basal diet (18% CP, 0.95% Lys, 0.75% Ca, 0.37% P) or the basal diet with 0.15% P from a standard purified grade calcium phosphate (SP), or with 0.15% P from experimental FP or RP. Each diet was fed to six pen replicates of four pigs... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Available phosphorus; Bone strength; Performance; Piglets. |
| Ano: 2009 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982009000100012 |
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| Martins,Bianca Almeida Brandão; Borgatti,Laura Maria de Oliveira; Souza,Luiz Waldemar de Oliveira; Robassini,Simi Luiza Durante Aflalo; Albuquerque,Ricardo de. |
| Five hundred and four 1-day-old Cobb broiler chickens were randomly allotted to 18 treatments and fed a semi-purified basal diet (4 g/kg total phosphorus) supplemented with 2 levels of supplemental P (0.5 or 1 g/kg) during 21 days to evaluate performance and bone mineralization; to assess the relative bioavailability of P (RBP) in wheat meal (WM) and roasted (RS) or extruded soybean meal (ES), with or without phytase (0 or 750 ftu/kg diet), using dicalcium phosphate (DC) as standard; and to estimate phosphorus excretion. Weight gain (WG), feed intake (FI), feed to gain ratio (FG), and tibia ash weigh (AW) were assessed. For each source, the RBP was calculated by the slope ratio method, when tibia ash weight was regressed on P ingested. Ingested and fecal P... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Available phosphorus; Bone ash; Broiler; Phosphorus excretion; Phytate; Wheat meal. |
| Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982013000300005 |
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| Registros recuperados: 10 | |
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