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	Provedor de dados AgEcon (3) Autor Lee, Jonq-Ying (2) Lin, Biing-Hwan (2) Smith, Travis A. (2) Kaiser, Harry M. (1) Kinnucan, Henry W. (1) Xiao, Hui (1) Mais... Palavra-chave Beverage demand (3) Food Consumption/Nutrition/Food Safety (3) Agricultural and Food Policy (2) Consumer/Household Economics (2) D12 (2) Demand and Price Analysis (2) Health Economics and Policy (2) Q18 (2) Soda tax (2) Advertising (1) And obesity (1) C30 (1) C34 (1) Food Security and Poverty (1) Marketing (1) Milk consumption (1) Milk subsidy (1) Obesity (1) Structural change (1) Sugar-sweetened beverage tax (1) Mais... Tipo do documento Conference Paper or Presentation (2) Working Paper (1) Ano 2010 (2) 1998 (1) País United States (3) Idioma Inglês (3)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 3 Primeira ... 1 ... Última Advertising, Structural Change, and U.S. Non-Alcoholic Drink Demand AgEcon Xiao, Hui; Kinnucan, Henry W.; Kaiser, Harry M.. The dominant pattern in U.S. non-alcoholic drink: consumption over the past 25 years has been a steady increase in per capita soft-drink: consumption, largely at the expense of coffee (and to a lesser extent) milk consumption. Our findings suggest that the major factor governing this pattern is structural change. Specifically, trend was found to be statistically significant in three of the four equations estimated in the Rotterdam system. Moreover, the estimated trend-related changes in per capita consumption (-1.0 percent per year for milk, 2. 1 percent for soft drinks, and 3.7 percent for coffee and tea) leave at most 28 percent ofthe observed quantity variation for 1990-1994 to be accounted for by changes in relative prices, income, and advertising.... Tipo: Working Paper Palavras-chave: Advertising; Beverage demand; Milk consumption; Structural change; Food Consumption/Nutrition/Food Safety; Marketing. Ano: 1998 URL: http://purl.umn.edu/122688 The Effects of a Sugar-Sweetened Beverage Tax: Consumption, Calorie Intake, Obesity, and Tax Burden by Income AgEcon Lin, Biing-Hwan; Smith, Travis A.; Lee, Jonq-Ying. Taxing sugar-sweetened beverages has been proposed as a means to reduce calorie intake, improve diet and health, and generate revenue that governments can use to address the obesity-caused health and economic burden. Two beverage demand systems were estimated using beverage purchase data for high-income and low-income households. Using the estimated demand elasticities we examined the impacts of a hypothetical 20-percent effective tax rate (or about 0.5 cent per ounce) on beverage consumption, calorie intake, tax revenue and burden. Our results suggest that such a tax would induce an average reduction of 35 and 41 calories a day among adults and children, respectively. The tax burden is found to be regressive, although representing less than one... Tipo: Conference Paper or Presentation Palavras-chave: Beverage demand; Sugar-sweetened beverage tax; Soda tax; Obesity; Tax revenue; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Health Economics and Policy; C34; D12; Q18. Ano: 2010 URL: http://purl.umn.edu/61167 Effects of Taxing Sugar-Sweetened Beverage and Subsidizing Milk: Beverage Consumption, Nutrition, and Obesity among US Children AgEcon Lin, Biing-Hwan; Smith, Travis A.; Lee, Jonq-Ying. Taxing sugar-sweetened beverages (SSBs) has been proposed as a means to improve U.S. diet and health and generate revenue to address obesity-related issues. A related concern is that children’s intake of SSBs, a third that of milk consumption in the late 1970s, now equals milk consumption. Displacing milk by SSBs may shortchange the buildup of bone mass, increasing the risk of fractures and osteoporosis in later life. Accordingly, we examine the effects that a 20- percent SSB tax and a 20-percent milk price subsidy would have on the diet and health of American children. We estimated US beverage demand systems and used the estimated demand elasticities to examine the impacts of the hypothetical SSB tax and milk subsidy. Our results suggest that a 20-percent... Tipo: Conference Paper or Presentation Palavras-chave: Sugar-sweetened beverages (SSB); Soda tax; Milk subsidy; Beverage demand; And obesity; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy; C30; D12; Q18. Ano: 2010 URL: http://purl.umn.edu/116448 Registros recuperados: 3 Primeira ... 1 ... Última

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