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Registros recuperados: 4
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Recent developments in biotech industry outside of the USA and Western Europe: Report from BIO 2005 Electron. J. Biotechnol.
Bourinbaiar,Aldar S..
The BIO 2005 international convention is the largest gathering of the biotech industry in the world. This year it was held on June 19-22 inside the behemoth Convention Center in downtown Philadelphia, bringing together 18,730 executives, investors, consultants, lawyers, politicians, scientists, and dreamers from 56 countries. More than 500 media representatives covered the event. Biotechnology research and findings presented by countries outside the USA and Western Europe has begun to make a significant impact on these annual BIO gatherings. The achievements of some of these countries are briefly reviewed.
Tipo: Journal article Palavras-chave: Africa; Asia; Bioindustry; Biotech; Biodefense; Eastern Europe; Latin America; Pacific; Russia.
Ano: 2006 URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582006000200002
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THE EFFECTS OF INFORMATION ON CONSUMER DEMAND FOR BIOTECH FOODS: EVIDENCE FROM EXPERIMENTAL AUCTIONS AgEcon
Tegene, Abebayehu; Huffman, Wallace E.; Rousu, Matthew C.; Shogren, Jason F..
Consumers' willingness to pay for food products decreases when the food label indicates that a food product is produced with the aid of modern biotechnology. This bulletin presents empirical evidence on consumers' willingness to pay for biotech foods based on the presence or absence of labels advising that the food was prepared with the aid of biotechnology. The authors designed and conducted an experimental auction to elicit consumers' willingness to pay for "genetically modified" (GM)-labeled and standard-labeled foods under different information regimes. The evidence gathered for vegetable oil, tortilla chips, and potatoes shows that labels matter. In particular, under all information treatments, consumers discounted food items labeled "GM" by an...
Tipo: Report Palavras-chave: Biotech; Bioengineering; Biotechnology; Food labels; Auctions; Experimental economics; Random nth price; Willingness to pay; Demand and Price Analysis; Research and Development/Tech Change/Emerging Technologies.
Ano: 2003 URL: http://purl.umn.edu/33577
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A Life Cycle Analysis (LCA) Comparison between Conventional and Biotech Sweet Corn AgEcon
Nalley, Lawton Lanier; Popp, Michael P.; Niederman, Zara; Thompson, Jada.
Replaced with revised version of poster 07/19/11.
Tipo: Conference Paper or Presentation Palavras-chave: Life Cycle Analysis; Greenhouse Gas; Sweet corn; Biotech; Environmental Economics and Policy; Productivity Analysis; Research and Development/Tech Change/Emerging Technologies.
Ano: 2011 URL: http://purl.umn.edu/103680
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The State Contingent Approach to Farmers' Valuation and Adoption of New Biotech Crops: Nitrogen-Fertilizer Saving and Drought Tolerance Traits AgEcon
Jaramillo, Paul E.; Useche, Pilar; Barham, Bradford L.; Foltz, Jeremy D..
We used a state contingent approach to give a detailed analysis of the uncertainty surrounding seed trait adoption. Our framework emphasizes the role of timing and information in farmers’ adoption decisions. The inherent embeddedness of seed traits results in timing restrictions and the inability of post-planting adjustments, this in turn results in farmers necessarily engaging in a game with nature. Two main types of traits we identify are supplementing traits and stabilizing traits – classification into each category is directly related on the mobility of the production factor the trait intends to substitute. Supplementing traits allow for acting after nature (i.e., ex post) while stabilizing traits are better modeled as acting before nature (i.e., ex...
Tipo: Conference Paper or Presentation Palavras-chave: State Contingent; Genetically Modified; Biotech; Contingent Valuation; Nitrogen Absorption Efficiency; Drought Tolerance; Uncertainty; Seed Trait; Technological Adoption; Crop Production/Industries; Research and Development/Tech Change/Emerging Technologies.
Ano: 2010 URL: http://purl.umn.edu/61860
Registros recuperados: 4
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