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| Naves,Luciana de Paula; Rodrigues,Paulo Borges; Teixeira,Levy do Vale; Bertechini,Antônio Gilberto; Alvarenga,Renata Ribeiro; Bernardino,Verônica Maria Pereira; Santos,Luziane Moreira dos; Natividade,Yuri Pereira Efrem. |
| The reduction of the available phosphorus (avP) content in the broiler diet must be followed by the supplementation of adequate phytase. One experiment was conducted with broilers from 15 to 28 days of age to determine the level of necessary phytase when the mashed diet is formulated with 0.213% of avP to enable the results of performance, tibia ash content, and calcium (Ca) utilization similar to those determined for birds fed with diet formulated to meet their nutritional requirements. Thus, 120 broilers were distributed in (4+1) x2 factorial arrangement corresponding to four deficient diets in avP (0.213%) supplemented with phytase (0; 750; 1,500 or 2,250FTU kg-1) plus one positive control diet without phytase (0.426% of avP), supplied to male and... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Aviculture; Bone ash; Enzyme; Metabolism; Performance; Phytate. |
| Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782014000801479 |
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| Karimi,A; Bedford,MR; Sadeghi,Gh; Ghobadi,Z. |
| Precise phosphorus nutrition is important for significant reductions in both P pollution and ration costs. The influence of different levels (%) of dietary nPP fed from 0 to 20 d (0.45, 0.40, 0.35, 0.30, 0.25, compared with feeding 0.20 nPP with and without 500 F.T.U. of phytase per kg of diet) and from 21 to 36 d of age (0.414, 0.364, 0.314, 0.264, 0.214, compared with 0.164 nPP with and without 500 F.T.U. of phytase per kg of diet) were evaluate using a total of 588 day-old commercial broiler chicks. Each treatment was replicated four times in a completely randomized design. Body weight (BW), daily gain (DG), feed intake (DFI), feed conversion ratio, plasma P level and bone characteristics were determined, and from these data the P equivalency of the... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Bone ash; Broiler; Phosphorous; Phytate; Phytase. |
| Ano: 2011 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2011000100007 |
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| Martins,Bianca Almeida Brandão; Borgatti,Laura Maria de Oliveira; Souza,Luiz Waldemar de Oliveira; Robassini,Simi Luiza Durante Aflalo; Albuquerque,Ricardo de. |
| Five hundred and four 1-day-old Cobb broiler chickens were randomly allotted to 18 treatments and fed a semi-purified basal diet (4 g/kg total phosphorus) supplemented with 2 levels of supplemental P (0.5 or 1 g/kg) during 21 days to evaluate performance and bone mineralization; to assess the relative bioavailability of P (RBP) in wheat meal (WM) and roasted (RS) or extruded soybean meal (ES), with or without phytase (0 or 750 ftu/kg diet), using dicalcium phosphate (DC) as standard; and to estimate phosphorus excretion. Weight gain (WG), feed intake (FI), feed to gain ratio (FG), and tibia ash weigh (AW) were assessed. For each source, the RBP was calculated by the slope ratio method, when tibia ash weight was regressed on P ingested. Ingested and fecal P... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Available phosphorus; Bone ash; Broiler; Phosphorus excretion; Phytate; Wheat meal. |
| Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982013000300005 |
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