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THE ECONOMIC BENEFITS OF BREASTFEEDING: A REVIEW AND ANALYSIS AgEcon
Weimer, Jon P..
A minimum of $3.6 billion would be saved if breastfeeding were increased from current levels (64 percent in-hospital, 29 percent at 6 months) to those recommended by the U.S. Surgeon General (75 and 50 percent). This figure is likely an underestimation of the total savings because it represents cost savings from the treatment of only three childhood illnesses: otitis media, gastroenteritis, and necrotizing enterocolitis. This report reviews breastfeeding trends and previous studies that assessed the economic benefits of breastfeeding.
Tipo: Report Palavras-chave: Breastfeeding; Economic benefits; Otitis media; Gastroenteritis; Necrotizing enterocolitis; Food Consumption/Nutrition/Food Safety.
Ano: 2001 URL: http://purl.umn.edu/33813
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Early weaning impairs body composition in male mice BJPS
Borges,Maria Carolina; Rogero,Marcelo Macedo; Pires,Ivanir Santana de Oliveira; Borelli,Primavera; Tirapegui,Julio.
This study aimed to evaluate the effect of early weaning on body composition and on parameters related to nutritional status in mice. The experimental group consisted of male Swiss Webster mice that were weaned early (at postnatal day fourteen) and fed an appropriate diet for growing rodents until postnatal day twenty-one (EW group). The control group consisted of male mice breastfed until postnatal day twenty-one (CON group). All animals were sacrificed on the twenty-first day of life. The EW group showed a decrease in liver and muscle protein content and concentration, brain protein concentration, brain DNA content and concentration, as well as liver and muscle protein/RNA ratio (p<0.05). Concerning body composition, the EW mice showed increased...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Weaning; Body composition; Breastfeeding; Nutritional status.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502009000400026
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