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The stony road to understand isotopic enrichment and turnover rates: insight into the metabolic part ArchiMer
Lefebvre, Sebastien; Dubois, Stanislas.
Trophic enrichment factors (TEF) are essential to properly and fruitfully explore stable isotope analysis in ecology. And so is the time window of food source integration, usually estimated with the turnover rates (lambda) of isotopic incorporation. On the road to provide ecologists with a general and reliable method to obtain TEF and turnover rates for diet reconstruction, isotopists start realizing that those two parameters are ultimately linked with the physiological state of organisms and that metabolic pathways are of primary importance to understand the large ranges in TEF values. In this study, we used a diet-switching experiment for seven small marine invertebrates. Changes in isotopic compositions were fitted to an exponential decay model to...
Tipo: Text Palavras-chave: Stable isotopes; Growth rates; Diet-tissue discrimination; Dynamic energy budget; Trophic fractionation; Catabolism.
Ano: 2016 URL: https://archimer.ifremer.fr/doc/00387/49856/52266.pdf
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Abscisic acid biosynthesis and catabolism and their regulation roles in fruit ripening Phyton
Yang,FW; Feng,XQ.
Abscisic acid (ABA) plays a series of significant physiology roles in higher plants including but not limited to promote bud and seed dormancy, accelerate foliage fall, induce stomatal closure, inhibit growth and enhance resistance. Recently, it has been revealed that ABA also has an important regulator role in the growth, development and ripening of fruit. In higher plants ABA is produced from an indirect pathway from the cleavage products of carotenoids. The accumulation of endogenous ABA levels in plants is a dynamic balance controlled by the processes of biosynthesis and catabolism, through the regulation of key ABA biosynthetic gene and enzyme activities. It has been hypothesized that ABA levels could be part of the signal that trigger fruit ripening,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Abscisic acid (ABA); Biosynthesis; Catabolism; Regulation; Fruit; Ripening.
Ano: 2015 URL: http://www.scielo.org.ar/scielo.php?script=sci_arttext&pid=S1851-56572015000200025
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