The perfect segregation of the different agricultural production types, namely conventional, organic or based on genetically modified organisms is not possible in practice. But the side by side functioning of this systems in agricultural production and further on of the products on the shelves requires suitable measures during cultivation, harvest, transport, storage, and processing to ensure co-existence. Consumers, food and feed industry, as well as wholesalers and retailers in European Union, including Polish ones demand a reasonable degree of choice between GMO and non-GMO derived products. Accordingly the ability to maintain different agricultural production and processing systems is a pre-requisite for providing a high degree of consumer choice. As... |