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DETERMINANTES DE COMPETITIVIDADE DA AGROINDÚSTRIA PROCESSADORA DE CANA-DE-AÇÚCAR NO TRIÂNGULO MINEIRO E NO ALTO PARANAÍBA , MINAS GERAIS AgEcon
Siqueira, Paulo Henrique de Lima; Reis, Bricio dos Santos.
From the 1990s on, the sugar alcohol agro industry has been undergoing an intense process of merging and acquisition. The regions of Triângulo Mineiro and Alto Paranaíba - Minas Gerais have received significant investment directed to sugar- alcohol activities. This work aimed to analyze the major determinants in the sugar alcohol agro industry competitivity in the regions of Triângulo Mineiro and Alto Paranaíba, by verifying two determinants: inputs and market structure and relationships. The model of competitivity determinant factors of Duren et al. (1991) was applied, adapted to the method used in studies on fruit (UFV, 2001) and meat (SILVA & BATALHA, 1999) chains, etc. The analysis of the behavior of each factor showed that among the positive...
Tipo: Journal Article Palavras-chave: Agro industry; Competitivity; Agro industrial chain..
Ano: 2006 URL: http://purl.umn.edu/43817
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COMPETITIVIDADE DO AGRONEGÓCIO DO CAFÉ NA REGIÃO SUL DE MINAS GERAIS AgEcon
Silva, Salvio de Macedo; Santos, Antonio Carlos dos; Lima, Juvencio Braga de.
This piece of work is directed to an analysis on the factors which determine the competitiveness in te coffee agro-business in the southern portion of the state of Minas Gerais. The “Diamond”model, as described by Michael E. Porter, which preconizes a group of four determinating factors which contribute for the development of international competitivity of a given industrial activity, was used in the study. The results allow to state that such determinating factors do contribute positively for the development of competitiveness of coffee agro-business organizations in the south of Minas Gerais.
Tipo: Journal Article Palavras-chave: Coffee; Agro-business; Competitivity; Admistration..
Ano: 2001 URL: http://purl.umn.edu/43359
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