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Registros recuperados: 34 | |
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Ma, Hui-zi; Zhao, Bang-hong; Xuan, Yong-sheng. |
By selecting me time sequence data concerning influencing factors of rural consumer demand in Hebei Province from 2000 to 2010, this paper uses the principal component analysis method in multiplex econometric statistical analysis, constructs the principal component of consumer demand in Hebei Province, conducts regression on the dependent variable of consumer spending per capita in Hebei Province and the principal component of consumer demand so as to get principal component regression, and then conducts quantitative and qualitative analysis on the principal component. The results show that total output value per capita (yuan), employment rate, and income gap, are correlative with rural residents' consumer demand in Hebei Province positively; consumer... |
Tipo: Journal Article |
Palavras-chave: Consumer demand; Principal component analysis; Regression analysis; Hebei Province; China; Agribusiness. |
Ano: 2011 |
URL: http://purl.umn.edu/117256 |
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Saghaian, Sayed H.; Reed, Michael R.. |
In this article, we apply a model of vertical product differentiation to the Japanese beef market. We theoretically derive a system of consumer demand functions for quality-differentiated beef in Japan. We choose a particular utility function which is nonlinear in the consumption of the quality-differentiated product and linear in the consumption of all other goods. We employ a seemingly unrelated econometric model to estimate Japanese consumer demand functions for four beef types from the four origins. The empirical results show Japanese consumers prefer domestically produced beef to imported US and Australian. We also find seventeen substitution and two complementary effects among the various origins. |
Tipo: Journal Article |
Palavras-chave: Vertical quality differentiation; Consumer demand; Beef; Japan; Consumer/Household Economics; Demand and Price Analysis. |
Ano: 2004 |
URL: http://purl.umn.edu/97504 |
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Cranfield, John A.L.. |
A rational rank four AIDS model (RAIDS) is used to estimate consumer demands for final goods and services in countries spanning the development spectrum. RAIDS is used as it provides more general price and expenditure responses. It also nests the Quadratic and non-liner AIDS models. RAIDS is estimated using the entire sample and sub-samples based on the country's level of per capita expenditure. Results indicate selection of nested functional form differs by sub-sample. AIDS is selected for the low per capita expenditure countries, sample is considered. Differences in parameter estimates manifest themselves in price and Engel elasticities. Such differences warrant caution when using global demand systems to undertake policy analysis. |
Tipo: Working or Discussion Paper |
Palavras-chave: Consumer demand; Model selection; Demand system rank; Demand and Price Analysis. |
Ano: 2005 |
URL: http://purl.umn.edu/34111 |
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Huffman, Wallace E.; Shogren, Jason F.; Rousu, Matthew C.; Tegene, Abebayehu. |
With the continuing controversy over genetically modified (GM) foods, some groups advocate mandatory labeling of these products, while other groups oppose labeling. An important issue is how GM labels affect consumers' willingness to pay for these food products in the market. Using a statistically based economics experiment with adult consumers as subjects, we examine how willingness to pay changes for three food products--vegetable oil, tortilla chips, and potatoes--when GM labels are introduced. Participants in the experiments discounted GM-labeled foods by approximately 14% relative to their standard-labeled counterparts. The evidence also showed that sequencing of food labels affects willingness to pay, and that randomizing treatments is an important... |
Tipo: Journal Article |
Palavras-chave: Consumer demand; Corn chips; Experimental economics; Food labels; Genetic modification; GM foods; Laboratory auctions; Potatoes; Vegetable oil; Willingness to pay; Consumer/Household Economics. |
Ano: 2003 |
URL: http://purl.umn.edu/31071 |
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Baker, Gregory A.; Mazzocco, Michael A.. |
Two methods of addressing consumer concerns regarding the use of genetically modified foods are evaluated using conjoint analysis the use of a familiar brand and government certification. In one survey, consumers were asked to rate hypothetical products based on brand, price, and production technology attributes. In a second survey, consumers rated hypothetical products that included government certification, price, and production technology attributes. Both the individual and aggregate results indicate that government certification would be more effective at assuaging consumers concerns than would the use of a familiar brand, although a familiar brand was sufficient to address consumer concerns for a significant number of respondents. The analysis also... |
Tipo: Journal Article |
Palavras-chave: Branding; Certification; Consumer demand; Genetically modified food; GMO; Food Consumption/Nutrition/Food Safety. |
Ano: 2005 |
URL: http://purl.umn.edu/8157 |
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Registros recuperados: 34 | |
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