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Genotypic variation of traits related to quality of cassava roots using affinity propagation algorithm Scientia Agricola
Oliveira,Eder Jorge de; Santana,Fernanda Alves; Oliveira,Luciana Alves de; Santos,Vanderlei da Silva.
The conservation, sustainable evaluation and use of cassava (Manihot esculenta Crantz) genetic resources are essential to the development of new commercial varieties. This study aimed to evaluate the quality of cassava roots and to estimate genetic variation and clustering in cassava germplasm using the Affinity Propagation algorithm (AP), which is based on the concept of "message passing" between data points. AP finds "exemplars" of each group and members of the input set representative of clusters. The genotypic data of 474 cassava accessions were evaluated over a period of two years for starch yield (StYi), root dry matter (DMC), amylose content (AML), and the level of cyanogenic compounds (CyC). The AP algorithm enabled the formation of nine diversity...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Germplasm; Amylose content; Cyanogenic compounds; Yield.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162015000100053
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