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Japanese Consumer Demand for Dairy Products AgEcon
Campo, Isabelle Schluep; Beghin, John C..
We econometrically estimate consumer demand for dairy products in Japan using time series data for 1960-2003. We identify economic, cultural, and demographic forces that have been influencing dairy consumption patterns. We use the Almost Ideal (AI) Demand System by Deaton and Muellbauer and its variant, the Semiflexible Almost Ideal (SAI) Demand System developed by Moschini to impose concavity locally by reducing the rank of the Hessian of the expenditure function. We estimate three specifications: a full system comprising of four dairy products (fluid milk, powder milk, cheese, and butter), and an allother-goods aggregate; a subsystem for food made of four dairy goods and an all-other-food aggregate; and a sub-system of the four dairy products. The...
Tipo: Conference Paper or Presentation Palavras-chave: Dairy demand; Japan; Demand system; Cheese; Fluid milk; Demand and Price Analysis; Livestock Production/Industries; Q11; Q17; Q18.
Ano: 2006 URL: http://purl.umn.edu/25285
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EMPIRICAL TESTS OF THE ARGUMENT THAT CONSUMERS VALUE STABLE RETAIL MILK PRICES AgEcon
Maynard, Leigh J..
Existing policy allows interstate dairy compacts if they serve a compelling public interest. Compact supporters argue consumers benefit from retail price stability, but no supporting evidence was found. Milk demand systems were estimated using scanner data and four measures of price volatility. Price volatility defined as forecast errors influenced demand, but did not systematically depress demand. Response was more elastic to unanticipated than anticipated price changes, possibly explaining the higher elasticities often observed in scanner data studies.
Tipo: Journal Article Palavras-chave: Dairy compacts; Dairy demand; Price instability; Scanner data; Demand and Price Analysis.
Ano: 2000 URL: http://purl.umn.edu/14661
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