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Supermarket Purchases and the Dietary Patterns of Households in Guatemala AgEcon
Asfaw, Abay.
Very limited empirical analyses are done on evaluating how changes in the retail environment affect diet and health status of consumers, especially in developing countries. The major objective of this study is to shed some light on some of these neglected but crucial issues. The study examines the impact of supermarket purchases on dietary practices (defined as the calorie share of different food groups) of Guatemalan households using the 2000 Guatemalan household survey. I use an instrumental variable method to take into account the potential endogeneity of the supermarket-purchase variable in the calorie share equations. The identification strategy relies on two variables: the wife’s occupation (working or housewife) and the overall socioeconomic...
Tipo: Working or Discussion Paper Palavras-chave: Supermarket; Diet instrumental variable; Guatemala; Food Consumption/Nutrition/Food Safety.
Ano: 2007 URL: http://purl.umn.edu/42418
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