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	Provedor de dados Ciênc. Tecnol. Aliment. (1) AgEcon (1) Autor Avegliano,Roseane Pagliaro (1) Kuchler, Fred (1) Maihara,Vera Akiko (1) Ralston, Katherine L. (1) Silva,Fábio Fernando da (1) Unnevehr, Laurian J. (1) Mais... Palavra-chave Dietary intakes (2) Crop Production/Industries (1) Dietary risks (1) Food grouping (1) Fruits and vegetables (1) Pesticide residues (1) Population food intake (1) Total Diet Study (TDS) (1) Mais... Tipo do documento Conference Paper or Presentation (1) Info:eu-repo/semantics/article (1) Ano 2015 (1) 1995 (1) País Brazil (1) United States (1) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Development of the Food List for a Brazilian Total Diet Study Ciênc. Tecnol. Aliment. Avegliano,Roseane Pagliaro; Maihara,Vera Akiko; Silva,Fábio Fernando da. The objective of this paper is to establish a methodology for the Food List for the southeastern region of Brazil, according to the Total Diet Study (TDS) harmonized methodology at international level. The Food List can provide data for a further TDS with evaluation of essential and toxic element dietary intakes by food analysis in laboratories. The food consumption data source used was from 2008-2009 Household Budget Survey, by the Brazilian Institute of Geography and Statistics. The Food List was composed of 82 food items grouped into 19 food groups. It reflects 100% of the daily individual food consumption inside and outside Brazilian southeastern population households. According to the recommendation that each country should carry out their own TDS and... Tipo: Info:eu-repo/semantics/article Palavras-chave: Total Diet Study (TDS); Dietary intakes; Population food intake; Food grouping. Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612015000100207 IDENTIFYING PRIORITIES FOR PESTICIDE RESIDUE REDUCTION AgEcon Kuchler, Fred; Ralston, Katherine L.; Unnevehr, Laurian J.. Tipo: Conference Paper or Presentation Palavras-chave: Pesticide residues; Dietary intakes; Dietary risks; Fruits and vegetables; Crop Production/Industries. Ano: 1995 URL: http://purl.umn.edu/25963 Registros recuperados: 2 Primeira ... 1 ... Última

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