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	Provedor de dados AgEcon (4) Autor Burton, Michael P. (1) Garcia-Jimenez, Carlos I. (1) Graefe, Gernot (1) Krebs, Alexander (1) Lambert, Dayton M. (1) Lippert, Christian (1) Marsh, Sally P. (1) Mishra, Ashok K. (1) Pannell, David J. (1) Paxton, Kenneth W. (1) Rejesus, Roderick M. (1) Segarra, Eduardo (1) Velandia, Margarita M. (1) Welling, Michael (1) Mais... Palavra-chave Economics of information (4) Opportunism (2) Auctions (1) Communication methods (1) Competitiveness (1) D22 (1) D80 (1) D82 (1) D83 (1) Deterrence (1) Dryland salinity (1) Economics of crime (1) Environmental indicators (1) Extension (1) Farm Management (1) Fines (1) Food Consumption/Nutrition/Food Safety (1) Food safety (1) Hydrology (1) Information asymmetry (1) Mais... Tipo do documento Conference Paper or Presentation (2) Journal Article (1) Presentation (1) Ano 2010 (1) 2006 (1) 2002 (1) 2000 (1) País United States (4) Idioma Inglês (3) Alemão (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 4 Primeira ... 1 ... Última The Relevance of Information Sources on Adoption of Precision Farming Technologies by Cotton Producers AgEcon Garcia-Jimenez, Carlos I.; Mishra, Ashok K.; Paxton, Kenneth W.; Lambert, Dayton M.; Velandia, Margarita M.; Rejesus, Roderick M.; Segarra, Eduardo. Replaced with revised version of paper 02/16/11. Tipo: Conference Paper or Presentation Palavras-chave: Strategic communication; Competitiveness; Extension; Economics of information; Technology diffusion; Technology supply; Communication methods; Knowledge management; Production Economics; Research and Development/Tech Change/Emerging Technologies; Teaching/Communication/Extension/Profession; D22; D80; D82; D83; Q12; Q16. Ano: 2010 URL: http://purl.umn.edu/98123 Pandora’s Box: Does Electronic Commerce Increase the Optimal Amount of Fraud? AgEcon Welling, Michael; Krebs, Alexander; Graefe, Gernot. Close business relationships are important in the food industry. However, the introduction of electronic commerce has emerged as a fundamental challenge to these relationships. In particular, retailers who start procuring private label food products in electronic auctions risk the termination of the relationships with their suppliers thus losing the value derived from these relationships. Instead, they move their focal interest towards single, unrelated transactions. The authors argue that this development increases the optimal amount of fraud in electronic commerce. In this context, they analyze the occurrence of opportunism. Tipo: Conference Paper or Presentation Palavras-chave: Relationships; Information asymmetry; Auctions; Opportunism; Economics of information; Marketing. Ano: 2006 URL: http://purl.umn.edu/7762 Explaining farmers’ monitoring of sustainability indicators: a bore-ing example for salinity in Western Australia AgEcon Marsh, Sally P.; Burton, Michael P.; Pannell, David J.. Dryland salinity is one of the most pressing land management problems in Western Australia. A number of projects are in progress to provide a more comprehensive picture of the location and extent of potentially saline areas in the landscape. Associated with some of these projects, a large number of bores (piezometers) have been installed or are being installed throughout the agricultural area to provide information on depth to groundwater and changes in water levels over time. These bores provide information about whether and when the ground water will reach the surface, causing losses of agricultural production through salinisation of soils. Using data from the Jerramungup Land Conservation District (LCD) we explore factors influencing the behaviour of... Tipo: Presentation Palavras-chave: Sustainability indicators; Environmental indicators; Resource monitoring; Economics of information; Hydrology; Dryland salinity; Western Australia; Farm Management; Land Economics/Use. Ano: 2000 URL: http://purl.umn.edu/123702 Zur Ökonomik der Kontrollmaßnahmen bei Lebensmitteln und Futtermitteln AgEcon Lippert, Christian. The objective of this article is to describe and to analyse the basic relationships between control frequency, amount of fines, other social sanctions, the producers‘ capability to influence certain attributes (including costs of quality assurance) and damage incidence in the field of food and feedstuffs safety. For this purpose an economic model is developed that minimizes monitoring costs including (a) the harm prevented and (b) the revenues from fines. First, monitoring measures are optimized by exclusively taking account of the interests of consumers and taxpayers. In a second step, the model is enlarged by adding constraints relative to the costs of quality assurance so that aspects of both producer welfare and total social costs are explicitly... Tipo: Journal Article Palavras-chave: Food safety; Opportunism; Fines; Deterrence; Monitoring costs; Economics of crime; Law enforcement; Economics of information; Food Consumption/Nutrition/Food Safety. Ano: 2002 URL: http://purl.umn.edu/98119 Registros recuperados: 4 Primeira ... 1 ... Última

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