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The compensatory effect of glutathione on alleviating salinity–induced modulations in growth and biochemical traits in maize irrigated with diluted seawater CIGR Journal
El-Shahawy, Tarek Abd El-Ghafar.
Salinity stress has recently received much attention as an object worthy of research and interest. It is a great challenge for the future global agricultural production that aspires to a large-scale conversion of raw seawater to irrigation use. Our study aims to investigate the antioxidant and free radical scavenging effect of glutathione (GSH) that would enhance maize tolerance to the destructive effect of salinity. A greenhouse trail was conducted in this context during the summer season of 2015 using two salinity (Mediterranean seawater: 3000 and 6000 ppm) and GSH (100 and 200 pm) levels. Tap water was used as a control. Individually, saline water acted in a distinctly different manner than GSH. Irrigation with diluted seawater caused morphological...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Plant physiology; Environmental stresses Antioxidants; Oxidative stress; Reactive oxygen species (ROS); Salinity; Tolerance; Zea mays.
Ano: 2018 URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/4393
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