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| Fowler, Sue; Green, Michael; Hitchings, Roger; Jedwell, Andrew; Kennard, Bob; Little, Tony; McCalman, Heather; Pearson, Neil; Powell, Jane; Rowlands, Gareth; Spiller, Gary; Thomas, Huw; Wacher, Carolyn; Weller, Richard. |
| Organic Centre Wales (OCW) was originally formed to act as an information source for producers enquiring into organic farming; in our second phase, in response to changes in the sector, we have an increased remit on policy issues. It has been a busy time, seeing the production of a second Organic Action Plan, the implementation of the CAP reform and development work on agri-environment reforms. The year also saw the start of organic maintenance payments for farmers. This Annual Report contains accounts of the progress that has been made on many fronts during the last 12 months, particularly in market knowledge due to the research for the recently published report, 'Organic Food: understanding the consumer and increasing sales'. This information,... |
| Tipo: Report |
Palavras-chave: Education; Extension and communication Farming Systems. |
| Ano: 2004 |
URL: http://orgprints.org/10816/1/annrepeng04.pdf |
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| Anon,. |
| This booklet outlines the basic principles of organic farming and explains the process of conversion, including the grants and other support that is available. It has been produced by Organic Centre Wales, which coordinates the provision of advice and information to farmers. However, this edition of Organic Farming was published in February 2006. The Welsh assembly Government is currently reviewing the Organic Farming Scheme and advisory support, and so some of the information in this guide is out of date. You should discuss it with a suitably qualified advisor before proceeding. |
| Tipo: Other |
Palavras-chave: Education; Extension and communication Farming Systems. |
| Ano: 2006 |
URL: http://orgprints.org/10918/1/A4_organig_saesneg.pdf |
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| Lampkin, Nic; Powell, Jane. |
| In 1998 Ron Davies MP, the then Secretary of State for Wales, established three industry working groups to develop action plans for the dairy, red meat and organic farming sectors in Wales. With the publication of the Organic Sector Action Plan in March 1999, the working group was restructured to form the Organic Strategy Group. In the four years since the publication of the action plan, there has been significant progress in the development of the organic sector in Wales. Organic production has increased, established organic producer groups and processing, distribution and retailing businesses have thrived, and many new businesses and initiatives have been established, bringing a greater business, social and cultural diversity to the organic community in... |
| Tipo: Report |
Palavras-chave: Education; Extension and communication Farming Systems. |
| Ano: 2003 |
URL: http://orgprints.org/10811/1/5yrcompeng.pdf |
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