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Cresson, Pierre; Ruitton, Sandrine; Ourgaud, Melanie; Harmelin-vivien, Mireille. |
A large complex of artificial reefs was deployed in the Bay of Marseilles, North-Western Mediterranean, for the enhancement of commercial fisheries stocks. Carbon and nitrogen stable isotope and stomach content analyses were performed on 23 fish species collected on the artificial reefs to assess their trophic position and feeding behaviour. Results indicated that fish diets were not modified on the artificial reefs compared to natural environments, nor was the structure of their trophic network. Artificial reefs, with their complex design, provide diverse and abundant food sources for fishes. Ranges of delta C-13 and delta N-15 of artificial reef fishes were comparable to those recorded in natural Mediterranean environments, with a similar trophic... |
Tipo: Text |
Palavras-chave: Artificial reefs; Fish diet; NW Mediterranean; Stable isotopes; Stomach content; Trophic level. |
Ano: 2014 |
URL: http://archimer.ifremer.fr/doc/00186/29708/28188.pdf |
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Kulbicki, M; Bozec, Ym; Labrosse, Pierre; Letourneur, Y; Mou-tham, G; Wantiez, L. |
A total of 212 carnivorous coastal fish species from New Caledonia, represented by 7335 individuals, were analysed for their diet. Fifty two prey items were identified and later grouped into broader taxonomic categories refered as "prey types". For each fish species 6 biological traits were defined: maximum adult size, major biotope, schooling behaviour, home range, nycthemeral behaviour, degree of crypticity. A general linear model was fit to the diet data taking into account these traits, and depth of capture and fish family. This model was applied to the average number of prey types/stomach and to the volume of 5 prey types: nekton, crustaceans. molluscs, echinoderms, worms. A second analysis was performed on the effect of observed size on diet... |
Tipo: Text |
Palavras-chave: Coral reefs; Fish diet; Trophic level; Indian ocean. |
Ano: 2005 |
URL: https://archimer.ifremer.fr/doc/00608/71965/70663.pdf |
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Luz-Agostinho,Karla D. G.; Bini,Luis M.; Fugi,Rosemara; Agostinho,Angelo A.; Júlio Jr.,Horácio F.. |
In this paper we evaluate plasticity of fish concerning diet. We expect that sampling over a large temporal and spatial scale, including environmental changes such as impoundments, will allow us to cover most of the diet plasticity. We also evaluate the efficacy of ordination method in discriminating trophic groups based on fish species diet. Data were obtained from 17 sampling stations sampled monthly from March/96 to February/99 in the Corumbá river drainage, before and after the formation of the Corumba reservoir. Diet was determined analysing 9,177 stomach contents from 64 fish species. Trophic categories were discriminated by a non-hierarchic grouping analysis named k-means, applied to diet data. Most of the species presented great trophic plasticity,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Fish diet; Feeding plasticity; Resources availablility. |
Ano: 2006 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1679-62252006000100005 |
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