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The Demand for Disaggregated Food-Away-from-Home Products AgEcon
Okrent, Abigail M.; Alston, Julian M..
Food away from home (FAFH) is an important component of the demand for food and hence, the nutritional intake of adults and children in the United States. Hence, policies designed to influence nutritional outcomes should address the role of FAFH. However, most studies of the response of demand for food to policy changes have ignored the role of FAFH, which means the estimates must be biased, while those studies that have included FAFH have treated it as a single good, giving rise to potential aggregation biases. In this study we estimate a demand system including a FAFH and alcoholic beverages composite (i.e., the aggregate of the three products modeled in the second stage), along with nine food at home (FAH) products (cereals and bakery products, dairy,...
Tipo: Conference Paper or Presentation Palavras-chave: Food Demand; Food Away From Home (FAFH); Food Consumption/Nutrition/Food Safety; D12; Q11.
Ano: 2011 URL: http://purl.umn.edu/103625
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