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	Provedor de dados AgEcon (2) Autor Jayne, Thomas S. (2) Chisvo, Munhamo (1) Johansson, Robert C. (1) Mukumbu, Mulinge (1) Santos, Paula Mota (1) Soroko, David (1) Takavarasha, T. (1) Tschirley, David L. (1) Weber, Michael T. (1) Zulu, Ballard (1) van Zyl, Johan (1) Mais... Palavra-chave Food market reform (2) Food policy (2) Food security (2) Marketing (2) Q18 (2) Agricultural and Food Policy (1) Downloads June 2008-July 2009: 30 (1) Downloads May 2008-July 2009: 35 (1) International Relations/Trade (1) Regional trade (1) Mais... Tipo do documento Report (2) Ano 1999 (1) 1994 (1) País United States (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Successes and Challenges of Food Market Reform: Experiences from Kenya, Mozambique, Zambia, and Zimbabwe AgEcon Jayne, Thomas S.; Mukumbu, Mulinge; Chisvo, Munhamo; Tschirley, David L.; Weber, Michael T.; Zulu, Ballard; Johansson, Robert C.; Santos, Paula Mota; Soroko, David. This paper describes the different food policy courses pursued in recent years by four countries in Eastern and Southern Africa, and documents their differential effects on farmer and consumer behavior. Results are based primarily on a survey and synthesis of recent analysis. The paper highlights lessons learned from the different policy paths pursued in each country, and thus provides insights into the costs and benefits of alternative strategies for promoting national food security and enhancing producer and consumer options. Tipo: Report Palavras-chave: Food security; Food policy; Food market reform; Agricultural and Food Policy; Marketing; Downloads June 2008-July 2009: 30; Q18. Ano: 1999 URL: http://purl.umn.edu/54672 Interactions Between Food Market Reform and Regional Trade in Zimbabwe and South Africa: Implications for Food Security AgEcon Jayne, Thomas S.; Takavarasha, T.; van Zyl, Johan. A major role of agricultural policy is to identify policy changes that may induce technological innovation and productivity growth throughout the food system, in order to increase the living standards of people who must relate to it in one way or another. While food market reform has been subject to contentious and often emotional debate over the last decade in Africa, the debate has generally been over assumptions about how food markets work in reality as opposed to theory, and how markets actually respond to particular forms of policy change. The lack of consensus is partially due to a shortage of empirical, ground-level information linking specific policies to specific impacts. It is in this context that we draw on applied analysis in Southern Africa to... Tipo: Report Palavras-chave: Food security; Food policy; Food market reform; Regional trade; International Relations/Trade; Marketing; Downloads May 2008-July 2009: 35; Q18. Ano: 1994 URL: http://purl.umn.edu/54703 Registros recuperados: 2 Primeira ... 1 ... Última

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