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Modeling Differentiated Quality Standards in the Agri-Food Sector: The Case of Meat Trade in the EU 31
Rau, Marie-Luise; van Tongeren, Frank W..
This paper looks at trade impacts of quality related standards from the supply side of the exporting country. We argue that food quality standards imposed by an importing country have profound effects on the market structure of the exporting industry, and hence a significant impact on the supply response. For our analysis, we develop a stylized oligopoly model that allows for the co-existence of complying and non-complying suppliers. The model is applied to two alternative policy options to explore different mechanisms an importing county may use to enhance the quality of its imports. We take the Polish meat sector as an empirical example, since after Poland's accession to the EU the tight EU food quality standards indeed apply but the process of adjusting...
Tipo: Conference Paper or Presentation Palavras-chave: Food quality standards; Trade; Market structure; Poland; Meat sector; Oligopoly; International Relations/Trade; Livestock Production/Industries; Q17; Q18; L1.
Ano: 2006 URL: http://purl.umn.edu/25739
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