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Ribeiro,Andressa Ferreira; Messana,Juliana Duarte; José Neto,Antônio; Fiorentini,Giovani; Berchielli,Telma Teresinha. |
ABSTRACT The objectives of this study were to evaluate the effect of forages with different nutritional values - specifically, corn silage (CS), sugar cane (SC), and sugar cane bagasse (SB) - in diets with crude glycerin, on carcass traits, meat quality, and fatty acid profile, using young Nellore bulls finished in the feedlot. Thirty young Nellore bulls with an initial average body weight of 416.70±24.74 kg were randomly assigned to three treatments containing different sources of forage. The carcass traits and variables related to meat quality of the Nellore young bulls were not significantly influenced by different sources of forage in diets with crude glycerin. The yellow color index was significantly greater in the fat of animals fed corn silage.... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Beef cattle; Feedlot; Forage NDF. |
Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000400165 |
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