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	Provedor de dados AgEcon (1) Autor Kuchler, Fred (1) Stewart, Hayden (1) Palavra-chave Agricultural and Food Policy (1) Consumer/Household Economics (1) Demand and Price Analysis (1) Financial Economics (1) Food Consumption/Nutrition/Food Safety (1) Fresh fruit and vegetable prices (1) Health Economics and Policy (1) Price trends (1) Quality change (1) Mais... Tipo do documento Report (1) Ano 2008 (1) País United States (1) Idioma Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 1 Primeira ... 1 ... Última Price Trends Are Similar for Fruits, Vegetables, and Snack Foods AgEcon Kuchler, Fred; Stewart, Hayden. An increase in the price of fruits and vegetables relative to less healthy foods could reduce consumers’ incentives to purchase fruits and vegetables and result in less healthy diets. Whether such a change in relative prices and incentives has occurred in the United States is difficult to prove because of substantial quality improvements in many fresh fruits and vegetables. For commonly consumed fresh fruits and vegetables for which quality has remained fairly constant, analysis of price trends reveals a price decline similar to that of dessert and snack foods. This price trend evidence suggests that the price of a healthy diet has not changed relative to an unhealthy one, although a healthy diet might not include every fresh fruit or vegetable currently... Tipo: Report Palavras-chave: Fresh fruit and vegetable prices; Price trends; Quality change; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Financial Economics; Food Consumption/Nutrition/Food Safety; Health Economics and Policy. Ano: 2008 URL: http://purl.umn.edu/56447 Registros recuperados: 1 Primeira ... 1 ... Última

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