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Nutritional value of Marandu grass, under grazing by three sampling methods - doi: 10.4025/actascianimsci.v34i4.13745 Animal Sciences
Lima, Hellen Leles; Universidade Federal da Grande Dourados; Goes, Rafael Henrique de Tonissi e Buschinelli de; Universidade Federal da Grande Dourados; Cerilo, Sara Letícia Nocchi; Universidade Federal da Grande Dourados; Oliveira, Euclides Reuter de; Universidade Federal da Grande Dourados; Brabes, Kelly Cristina da Silva; Universidade Federal da Grande Dourados; Teodoro, Ana Lúcia; Universidade Estadual de Maringá.
To evaluate the grass B. brizantha cv. Marandu, under grazing, we use three sampling methods: total availability (TA), hand plucked (HP) and extrusa (EXT) in a completely randomized design with four replications. The hand plucked method was collected manually after observing the behavior of grazing animals. TA was determined by cutting at ground level, using a metallic square (0.25 m²) and EXT was collected by rumen evacuation. The values for dry matter (DM), neutral detergent fiber (NDF) and acid detergent fiber (ADF), were 27.20, 88.52 and 43.70% in the treatment and HP, and 25.53, 87.70 and 45.50% in TA. The extrusa had the lowest DM content (15.88%) and higher crude protein (CP) (15.22%), possibly due to the presence of saliva. The levels checked for...
Tipo: Pesquisa de campo Palavras-chave: 5.04.04.00-8 Brachiaria brizantha; Chemical composition; Extrusa; Hand plucking; Total availability.
Ano: 2012 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/13745
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Sward structure and nutritive value of Alexandergrass fertilized with nitrogen Anais da ABC (AABC)
Salvador,Paulo R.; Pötter,Luciana; Rocha,Marta G.; Hundertmarck,Anelise P.; Sichonany,Maria José O.; Amaral Neto,Luiz G.; Negrini,Mateus; Moterle,Paulo H..
This experiment evaluated forage production, sward structure, stocking rate, weight gain per area and nutritive value of forage as grazed by beef heifers on Alexandergrass (Urochloa plantaginea (Link) Hitch) pasture fertilized with nitrogen (N): 0; 100; 200 or 300 kg of N/ha. The experiment was a completely randomized design following a repeated measurement arrangement. The experimental animals were Angus heifers with initial age and weight of 15 months and 241.5±5 kg, respectively. The grazing method was continuous, with put-and-take stocking. N utilization, regardless of the level, increase by 25% the daily forage accumulation rate and the weight gain per area by 23%. The level of 97.2 kg N/ha leads to a higher leaf blade mass and increases by 20% the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Leaf blade mass; Leaf:steam ratio; Hand plucking; Urochloa plantaginea (Link) Hitch.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652016000100385
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